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  1. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    is accepted in almost all U.S. jurisdictions that require employee certification. Manager Training ... for a proctored exam.   Food safety questions If you have questions about food safety in the midst of ...

  2. Task Lighting for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892277

    a discussion about the task lighting in your own workplace. Identify hazards and possible remedies. Review the ... Workers receive about 85 percent of their information through their eyes. Appropriate lighting highlights ... Workers receive about 85 percent of their information through their eyes. Shadows can make work difficult ...

  3. Using Solar Energy to Produce Electricity for Ohioans

    https://ohioline.osu.edu/factsheet/11-CMD-732

    Association. (n.d.). Solar Energy.  seia.org/initiatives/about-solar-energy U.S. Department of Energy. (2013). ... solar capacity (MW) followed by Spain at 24% and the United States at 8% (U.S. Department of Energy, ... viable than ever.  Solar Benefits to Utilities Public awareness of environmental impacts and benefits, ...

  4. Analysis of Safety Issues for Fresh Produce

    https://ohioline.osu.edu/factsheet/AEX-260

    According to a report released by the Center for Science in the Public Interest (CSPI) in October 2009, ... shipping to state public health authority, and "DNA fingerprinting" to determine the specific ... cdc.gov/food-safety/?CDC_AAref_Val=https://www.cdc.gov/foodsafety/fdoss/index.html 5. The ten riskiest foods regulated by the U.S. Food and Drug Administration, CSPI. ...

  5. Applying Your Personality Type to Build Your Leadership Skills (MBTI) online

    https://leadershipcenter.osu.edu/events/applying-your-personality-type-build-your-leadership-skills-mbti-online-5

    614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

  6. Rapeseed as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0126

    communicating about cover crops to the public. Funding for this project was provided by the McKnight Foundation. ... incorporation challenges: occasionally a minor problem Contributors This publication was adapted with consent ... a joint project with MCCC to produce customized introductory guidance about cover crops for all member ...

  7. Communicating to be Understood online

    https://leadershipcenter.osu.edu/events/communicating-be-understood-online-6

    614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

  8. Fairgrounds- Butler County Fair Information

    https://butler.osu.edu/program-areas/4-h-youth-development/fairgrounds-butler-county-fair-information

    additional questions please let us know. We apologize for this inconvenience! We are working closely with the ...

  9. Policy, System, and Environmental Change

    https://ohioline.osu.edu/factsheet/CDFS-2

    Publication about community assessment, vision development, action planning and evaluation. ... environmental (PSE) change is a way of thinking about how to improve health by modifying the policies, systems ... model and the health impact pyramid are two helpful frameworks that can be used to think about PSE ...

  10. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    days (GDDs). Short-season hybrids, or ultra-early hybrids, are more typically planted in northern U.S ... cover crop seeding and establishment success prior to winter.  In the U.S. Corn Belt, full-season corn ... Technology Conference Research Mini-Grant Program. The full publication in Crop Forage & Turfgrass ...

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