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  1. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

     These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...

  2. Dr. Benjamin Enger named Associate Professor, Department of Animal Sciences

    https://ansci.osu.edu/news/dr-benjamin-enger-named-associate-professor-department-animal-sciences

    us in congratulating Dr. Enger on his promotion. ...

  3. Blue and Gold to Scarlet and Gray: FFA Students gain meat lab experience to support local food pantry

    https://ansci.osu.edu/news/blue-and-gold-scarlet-and-gray-ffa-students-gain-meat-lab-experience-support-local-food-pantry

    town. “It’s a great opportunity for us to come and see the facilities and meet the professors,” shared ... can talk to students about career development while showing the students how to properly process the ... hogs. It’s a true hands-on experience and great service-learning opportunity for us to then be able to ...

  4. Minding the Brand: Mindset and Approach

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/minding-brand-mindset-and-approach

    our structure. We are also conscientious about doing impactful work on behalf of Extension and ... initiative may feel like a big ask, but they are necessary to keep all of us representing the Ohio State ...

  5. Dr. Alvaro Garcia Guerra named Associate Professor, Department of Animal Sciences

    https://ansci.osu.edu/news/dr-alvaro-garcia-guerra-named-associate-professor-department-animal-sciences

    processes and behaviors. Please join us in congratulating Dr. Garcia Guerra on his promotion. ...

  6. Minding the Brand Initiative Announced

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/april-26-2024/minding-brand-initiative-announced

    promotional pieces for the programs you lead, the research you conduct, and the publications you create. There ... literally, everything we create for the public must be appropriately branded.  Building a communications team ... several years. We are being mindful about how we approach this initiative and developing resources to ...

  7. FOOD FUN, CANNING, AND GARDEN PESTS, ACTIVITIES!

    https://lucas.osu.edu/news/eat-garden-be-mindful-activities

    limited. Public parking is free, and the site is served by TARTA. FREE. RESERVATIONS NEEDED: ... Kids" Thursday, July 11 “Basic Home Food Preservation" Thursday, August 8 “What to Do about The ...

  8. Note from David Civittolo

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/note-david-civittolo

    professionals, like us, for more than a century. While the ways in which we share information and the topics we ... Let’s continue the work the Smith-Lever Act asks of us with diligence and confidence – knowing that the ...

  9. Conducting research and/or collaborating with Chadwick Arboretum

    https://chadwickarboretum.osu.edu/research-and-education/conducting-research-or-collaborating-chadwick-arboretum

    the mission of the university and Chadwick Arboretum, maintain the aethetics of our public garden, and ... informational sign that explains your project, offering a publicly-accessible presentation or webinar, or ... creating a video for sharing on our website.  Ready to work with us? Fill out the form here.        ...

  10. HPAI in Dairy Cattle: Connect with CFAES and Other Experts

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections

    of Veterinary Preventive Medicine Armando Hoet: professor and director, Veterinary Public Health ...

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