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  1. Butler County 4-H Open House

    https://butler.osu.edu/events/4-h-open-house

    Curious about 4-H?  Meet club members and view projects at the Butler County 4-H Open House! 4-H ...

  2. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    in the holding pen should be kept to a minimum. Adequate number of fans should be spaced at about 12 ... 29% as air temperature increases from 64 to 86 o F.  Cows will drink about 50% of their total daily ...

  3. Communiqué March 19, 2014

    https://extension.osu.edu/about/communique/2014-03-19

    produced foods and provide students with hands-on instruction about where food comes from and how food ... and community leaders. From a public health perspective, it is great to be able to support ... Transparency? According to Johansen, Quiet Transparency is our ability to be open and authentic about what ...

  4. Communiqué December 23, 2011

    https://extension.osu.edu/about/communique/2011-12-23

    support as well. Although he couldn’t join us in person, Dr. Moser recorded a greeting for our Annual ... Nutrition and Wellness (FCS): Dan Remley More details about the specialists’ start dates, locations, and ... Advisory Committee on December 9. The meeting was well attended, and information was shared about many ...

  5. Livestock Judging Team Meeting- CANCELLED TONIGHT!!

    https://fairfield.osu.edu/events/livestock-judging-team-meeting

     *   Enhances decision making capabilities  *   Oral reasons provide the framework for public ...

  6. Managing Feed Costs for Lactating Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/managing-feed-costs-lactating-cows

    about 22% of dairy herds and 8% of beef herds. These are conservative estimates. As evidence of the ... concern expressed by the livestock industries about this disease, in 2003 the USDA made available about ... survive in the environment for about a year. The key to control of the disease is sanitation and ...

  7. Reducing the Use of Copper Sulfate in Footbaths

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-5/reducing-use-copper-sulfate-footbaths

    4 consecutive milkings once a week, reducing the copper sulfate from 5% to a 2% would save about 2200 lb of ... copper sulfate use would be reduced by about 3000 lb annually.  However, these savings in copper sulfate ...

  8. Getting Started in Hops Production Workshop

    https://extension.osu.edu/events/getting-started-hops-production-workshop

    workshop will feature detailed information about hops production, including tips on marketing your hops and ... Trade Show on February 5 and 6 at OARDC. More information about the conference is available online. ...

  9. Noble County Office

    https://extension.osu.edu/noble-county-office

    website County Office http://noble.osu.edu/about/staff ...

  10. Milk Price Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/milk-price-outlook

    looking at an average milk price for 1998 that is about $1.00 higher than the historical average. ...

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