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  1. Exploring Exporting Seminar

    https://southcenters.osu.edu/events/exploring-exporting-seminar

    (740)289-1605 or warfe.2@osu.edu For more information about international trade or exporting, contact Kelly ...

  2. Scout for Alfalfa Weevil

    https://wayne.osu.edu/news/scout-alfalfa-weevil

    office at 330-264-8722 for more information about alfalfa weevil. ...

  3. Food Safety Certification Class for 4-H Advisors / Volunteers

    https://wayne.osu.edu/events/food-safety-certification-class-4-h-advisors-volunteers

    to be certified through the Occasional Quantity Cooks program.  More information about this program ...

  4. 4-H News and Notes for August 20, 2015

    https://wayne.osu.edu/news/4-h-news-and-notes-august-20-2015

    about upcoming events and the 2015 Wayne County Fair listed below.  Please click the headlines for more ...

  5. Are You Prepared for the VFD?

    https://wayne.osu.edu/news/are-you-prepared-vfd

    Oversight of the VFD belongs to the US Food and Drug Administration (FDA) and this is the agency that will ...

  6. Registration Now Open for Wayne County 4-H Junior Camp

    https://wayne.osu.edu/news/registration-now-open-wayne-county-4-h-junior-camp

    about camp!  Download the Junior Camp brochure and registration form today!  Registrations are due June ...

  7. Business Security Forum held at University of Rio Grande

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/business-security-forum-held-university-rio

    presentations to groups across the state to teach Ohioans about their rights and how to avoid scams.  Radio: ...

  8. Botulism Prevention with Small Grain Baleage

    https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage

    the plastic with tape made for plastic.             For more information about baleage production ...

  9. Collaborative Approaches for Food Entrepreneur Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-development

    consumers in 2011, about $26 billion (89%) of the food was sourced outside of the state.  If Ohio residents ...

  10. Lumber grading training creates opportunities for workforce

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/lumber-grading-training-creates-opportunities

    and will return in 2016. You can read more about the June training in the Pike County News Watchman at ...

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