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  1. Fusarium Head Blight Forecasting System

    https://ohioline.osu.edu/factsheet/plpath-cer-03

    your management options. Useful Reference The US Wheat and Barley Scab Initiative: http://scabusa.org/ ...

  2. Testing Private Water Sources and Resolving Contamination Issues near Shale Oil and Gas Development

    https://ohioline.osu.edu/factsheet/SOGD-ENV1

    supply options. To learn more about rainwater cisterns find the Penn State University publication at ... among many Ohioans about potential impacts on groundwater. While the process of shale development is ... concerns about contamination. If a water test reveals potential contamination, a landowner can take steps ...

  3. Corn, Soybean, and Alfalfa Yield Responses to Micronutrient Fertilization in Ohio

    https://ohioline.osu.edu/factsheet/agf-519

    agcrops.osu.edu/publications/tri-state-fertility-guide-corn-soybean-wheat-and-alfalfa Appendix 1: Compilation of 194 micronutrient yield comparisons conducted in Ohio from 1976- 2017. ...

  4. Managing “Pollen Drift” to Minimize Contamination of Non-GMO Corn

    https://ohioline.osu.edu/factsheet/agf-153

    of U.S. IP corn is earmarked for overseas markets with rigorous GMO restrictions. Japan has set ... gravity, it drifts to the earth quickly (about 1 foot/second) and normally travels relatively short ... the pollen samples collected about 3 feet from the pollen source (Burris, 2002). The number of ...

  5. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    hybrids. TopCross grain exhibited oil levels about three percentage points higher than grain from the ...

  6. Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers

    https://ohioline.osu.edu/factsheet/aex-261

    goal of preventing contamination. FSMA’s Final Produce Safety rule was made available to the public on ... November 13, 2015, to inform farmers, packers and regulatory personnel about the standards for growing, ... recalls to the public more rapidly. However, fresh produce recalls still have limited success due to the ...

  7. Low-Cost Crop-Management Considerations

    https://ohioline.osu.edu/factsheet/agf-110

    will usually yield about 10 percent more grain, on average, than when soybeans follow soybeans. Ohio ... consider eliminating. Contact your local Extension office for more information about using FINPACK to ... publishes a number of helpful resources for Ohio crop producers. Contact your local Extension office about ...

  8. Using the Depletion Deduction to Minimize Oil and Gas Tax Liability

    https://ohioline.osu.edu/factsheet/SOGD-TAX3

    Revenue Service. 2011. Business Expenses (IRS Publication 535). Washington, DC: U.S. Government Printing ... irs.gov/publications/p535/ch09.html. References Jacobsen, Michael. Tax Treatment of Natural Gas. 2011. State College, Pennsylvania. ... Accessible at: extension.psu.edu/tax-treatment-of-natural-gas. U.S. Department of the Treasury, Internal ...

  9. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    affecting about 25% of women 65 and older, but only 5% of men 65 and older. Most people do not even know ... they have osteoporosis until they break a bone. The U.S. National Osteoporosis Foundation estimates ... about 9 million already have osteoporosis. These numbers continue to grow as the older population in the ...

  10. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    frequently, for about 1 hour, or until the mixture begins to thicken. Cool completely. Transfer to a covered ... loin chops that are about 1-inch thick ¼ teaspoon salt ⅓ teaspoon black pepper 2 tablespoons vegetable ... pepper. Heat oil in a large skillet on high heat. Add pork chops and brown well for about 3 minutes per ...

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