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  1. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    pulpwood, firewood, posts, and poles. Obtain publications about measuring these products from your county ... because they do not market it properly. If you are thinking about selling timber or if you are approached ... Forestry offices, or from the Ohio Association of Consulting Foresters. In this publication, guidelines are ...

  2. The Benefits of a Healthy Diet for Children with ADHD

    https://ohioline.osu.edu/factsheet/fcs-1003

    doi.org/10.1080/1028415X.2022.2071805 U.S. Department of Agriculture and U.S. Department of Health and Human Services. 2020. ...

  3. Teaching tomorrow’s leaders

    https://cfaes.osu.edu/features/teaching-tomorrow%E2%80%99s-leaders

    their club: “My favorite part about volunteering with 4-H is helping kids connect the dots between how ...

  4. 4-H/Junior Fair Forms

    https://butler.osu.edu/program-areas/4-h-youth-development/4-h-forms

      No-Bake Bake-In Contest   Public Speaking Contest Entry Form   Safety Speaking Contest Guidelines ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Public Domain Pictures, Pixabay Sort carefully and place berries loosely in a shallow container to allow ... Rodgers. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of ... Health and Human Services and U.S. Department of Agriculture, 2015–2020. PDF. ...

  6. Warning: Cicadas can be a tasty treat, but they can be hazardous to those allergic to seafood

    https://cfaes.osu.edu/news/articles/warning-cicadas-can-be-tasty-treat-they-can-be-hazardous-those-allergic-seafood

    wanting to try this delicacy, its best to get the nymphs as they emerge, typically best done about an hour ... precaution: If you have any shellfish allergies, you should avoid eating cicadas, the U.S. Food and Drug ...

  7. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    frequently, for about 1 hour, or until the mixture begins to thicken. Cool completely. Transfer to a covered ... loin chops that are about 1-inch thick ¼ teaspoon salt ⅓ teaspoon black pepper 2 tablespoons vegetable ... pepper. Heat oil in a large skillet on high heat. Add pork chops and brown well for about 3 minutes per ...

  8. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    Extension publication FNR-FAQ-5. Retrieved from extension.purdue.edu/extmedia/fnr/fnr-faq-5.pdf Kramer, P. ...

  9. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    and the most planted cultivars. At the time of this factsheet’s publication, the total grape acreage ... Areas in purple are counties with the most reported grape acreage, according to the 2017 U.S. Department ... Based on the publication Winter Injury to Grapevines and Methods of Protection, grape species and ...

  10. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    knowledgeable about all phases of production. It is relatively easy to determine the cost of spawn or a new ... may be older than spawn purchased directly from a supplier. Recommended Reading Many publications are ... cpb-us-e1.wpmucdn.com/blogs.cornell.edu/dist/d/958/files/2016/10/ShiitakeViabilityWorkbook2018 ...

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