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  1. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person in charge has sufficient food safety knowledge to protect the public from ... a class held at your facility please contact us. Please Contact Family and Consumer Sciences Educator ...

  2. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    Sires (Chair), National Association of Animal Breeders (Chair), U.S. Council on Dairy Cattle Breeding, ... profit margins’, it’s about empowering minds, fostering growth, and leaving a legacy that extends far ...

  3. New Volunteer Orientation Steps

    https://chadwickarboretum.osu.edu/join-us/orientation-new-volunteers

    typically about $37.00.  Find info on scheduling your appointment on campus, or finding alternative ... will only volunteer about once a month, or for a single event like our Spring Plant Sale, you can be ...

  4. Beat the Heat Before It's Late: Cooling Strategies for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/beat-heat-its-late-cooling-strategies-dairy-cattle

    a few hours (about 6 hours) over a few days to capture weather variations. This simple assessment can ... usually when the air temperature is about 72°F or when the Temperature-Humidity Index (THI) is above 65. ... offspring, including increased milk yield in their future lactations. Would you like more information about ...

  5. Family and Consumer Sciences

    https://warren.osu.edu/program-areas/family-and-consumer-sciences

    Relationships. You can learn more about the Family and Consumer Sciences programs in Warren County by following ... our Warren County Extension Facebook page. To find out more about FCS across the state of Ohio, visit  ...

  6. FST Special Edition Newsletter – 2024 Spring Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-spring-semester-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... more about the research process, explore topics that go beyond the classroom, and discover what ...

  7. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...

  8. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

     These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...

  9. HPAI in Dairy Cattle: Connect with CFAES and Other Experts

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections

    of Veterinary Preventive Medicine Armando Hoet: professor and director, Veterinary Public Health ...

  10. About the Award

    https://fst.osu.edu/about-us/harris-award/about-award

    About the Harris Award for Excellence in Food Science and Technology A Celebration of Excellence ... Princley Collections of Liechtenstein are famous.   About the Benefactor Ronald D. Harris is an Adjunct ...

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