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  1. FST Spring Semester Graduation Party

    https://fst.osu.edu/about-us/events/fst-spring-semester-graduation-party

    Join us in the Parker Lobby as we celebrate our spring semester graduates with cake and accolades. ...

  2. PetPALS SPP #4

    https://ohio4h.org/statewide-programs/animal-sciences/ohio-4-h-petpals/testing-requirements/petpals-socialized-test/s-2

    animal.  The evaluator sets up a course that includes a left turn, right turn, and an about turn, with at ...

  3. FST Fall Semester Seminar

    https://fst.osu.edu/about-us/events/fst-fall-semester-seminar

    The presentation will provide an overview about the research conducted at IFSH on various "New ... Bala Balasubramaniam at balasubramaniam.1@osu.edu To learn more about the Illinois Institute of ...

  4. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    Maleky’s research was recently featured in an article in Popular Science about making a healthier cream ...

  5. 'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests

    https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests

    develop that.” Rodriguez-Saona is also applying for funding from the U.S. Department of Agriculture. ... Food manufacturers in Ohio and elsewhere interested in learning more about the technology may contact ...

  6. Nutrition

    https://fcs.osu.edu/programs/nutrition

    lessons about nutritious diets, physical activity, food budgeting, food security, food safety and family ...

  7. 4-H Youth Cooking Up a New Collaboration

    https://ohio4h.org/news/4-h-youth-cooking-new-collaboration

    by an interdisciplinary team of OSU Extension professionals, crafted five lesson plans about local ...

  8. Getting past pasteurization: consider high-pressure processing of dairy foods and beverages

    https://fst.osu.edu/news/getting-past-pasteurization-consider-high-pressure-processing-dairy-foods-and-beverages

    their perceptions about nutrition have redefined the desired attributes in the processed foods they ...

  9. Vice President's Summit: Conversations on the Future of Extension

    https://hamilton.osu.edu/events/vice-presidents-summit-conversations-future-extension

    this year will center on futuring – asking questions about and envisioning the long-term future of OSU ... a participatory approach, designed to engage a wide array of stakeholders in discussions about the future. Asking ... challenges and opportunities that should be considered as we begin to think about the long-term future of OSU ...

  10. PetPALS SPP #7

    https://ohio4h.org/statewide-programs/animal-sciences/ohio-4-h-petpals/testing-requirements/petpals-socialized-test/s-5

    The person with the dog and the 4-H PetPALS team need to approach each other from a distance of about ...

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