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  1. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    and marketing. Additional information on °Brix is available in other publications listed in these fact ...

  2. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    commonly used for sponge cakes, cookies, crackers, and other confectionary products (U.S. Wheat Associates, ... For example, hard red winter wheat should have a medium to high protein content of 10% to 13% (U.S ... Retrieved from quickstats.nass.usda.gov/results/3BA3C0D7-24AE-36BD-A06F-2C39A833B3B9 U.S. Wheat Associates. ...

  3. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

    Nebraska–Lincoln Extension, University of Nebraska. extensionpubs.unl.edu/publication/132. Wright, S.F., & ...

  4. Scholarship Opportunities

    https://mahoning.osu.edu/4-H/youth-resources/scholarship-opportunities

    leaders who are passionate about making a difference in agriculture. Ideal candidates are current freshmen ... appreciate your support in helping us expand the impact of these scholarships on the next generation of ... agricultural leaders. I am happy to answer any questions about the scholarship programs. Please feel free to ...

  5. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    emergence in row crop fields and in early spring for forages. The gypsum application added about 350 lb of ...

  6. Summer Research Opportunities Program (SROP)

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-experiences/summer-research

    information in your application to help us match you with a mentor. If you have questions about the CFAES ... college? Read more about our academic departments here:  ... resident of the U.S. Be enrolled in a degree-granting program at a college or university in the United ...

  7. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    you, you could end up being neither rich nor king." This publication delves into the composition ... Anticipating and Avoiding the Pitfalls That Can Sink a Startup, Noam Wasserman, 2013. This publication focuses ... decisions about the board are heavily dependent on the ambitions and goals of the founder/owner of the farm ...

  8. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    program, its success will depend on letting shoppers know about it. … For SNAP, there are three main groups ... basic information about how nutrition incentive programs work and when and where they’re available. ... Information can also be shared about how these programs support the community by increasing access to local ...

  9. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

    fns-prod.azureedge.us/sites/default/files/media/file/Retailer-Training-Guide.pdf. For More Information Visit the following resources to learn more about SNAP and nutrition ... requirements to customers. Printed materials can also educate customers about the proper use of SNAP ... they inform vendors of what is planned for the season and share information about market rules and ...

  10. Home

    https://grad.cfaes.ohio-state.edu/home

    The Ohio State University is one of the world’s best public research universities, offering about ... a prospective student looking for information about our programs, please submit a request through our portal. If ...

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