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FST Staff Member Recognized by CFAES
https://fst.osu.edu/news/fst-staff-member-recognized-cfaes
about these awards. ...
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Students inducted into Phi Tau Sigma
https://fst.osu.edu/news/students-inducted-phi-tau-sigma
branches, To stimulate the exchange of scientific knowledge through meetings, lectures, and publications, To ...
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Looking for a COVID-19 early warning
https://fst.osu.edu/news/looking-covid-19-early-warning
Public health professor’s lab monitoring campus, state wastewater Hard at work on the fourth floor ... other public health threats like polio, antimicrobial resistance and opioids. Lee’s lab developed unique ... concerned about and respond to, Weir said. The numbers are inherently complicated to interpret considering ...
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October 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights
of Milk and Health in Mexico City. Dr. Barbara Kowalcyk was recently interviewed in an article about ... Click here to listen. Dr. Barbara Kowalcyk was a guest speaker at a recent College of Public Health Farm ... challenges and the need for an intergraded, risk-based food safety system that protects public health and ...
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August Highlights 2020
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020
and plan to join us on November 4th as we recognize these individuals and their contributions to food ... student Yuehan Ai were part of an article in the Columbus Dispatch about testing raw sewage to predict ... Economic Security) Act funding. PhD student Abbie Sommer talks about the benefits of online conferences in ...
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Monica Giusti Named Fellow to National Academy of Inventors
https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors
research institutes. To date, NAI Fellows hold more than 42,700 issued U.S. patents, which have generated ...
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Dr. Brian Waters Earns NACTA Educator Award
https://fst.osu.edu/news/dr-brian-waters-earns-nacta-educator-award
include Chocolate Science, Wine and Beer in the Western Culture, Kitchen Science, Food Safety and Public ... postsecondary level. Members of NACTA are from two-year and four-year colleges, public and private. ...
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Co-op gift funds food-based cancer research
https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research
and the James and are excited to see where it will take us in the future.” The funds are earmarked ...
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September 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights
Dr. Chris Simons and the Perception and Liking Lab. Dr. Abby Snyder talks about chicken and preventing ... publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water: ... Implications of environmental public health” is published in Science of The Total Environment. “Tile Drainage ...
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New Ohio State center focuses on improving food safety, preventing foodborne illness
protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES). ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... major overhaul of food safety oversight at the U.S. Food and Drug Administration in more than 70 years. ...