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  1. Growing Onions in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1616

    to learn about how to soil test your garden and “Guidelines for Choosing a Soil Analytical ... leaves that have been previously injured. In about a week after infection white spots will appear on the ... Vegetables. University Park, Pennsylvania: Penn State http://extension.psu.edu/publications/agrs-021 Midwest ...

  2. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  3. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  4. Instructions for Tattooing Rabbits

    https://ohioline.osu.edu/factsheet/4h-35

    on working with rabbits? Extension Publishing offers this for-sale publication: Rabbit Resource ...

  5. Rabbit Basics for the Beginner

    https://ohioline.osu.edu/factsheet/4h-31

    animal species. Basic background information about raising and caring for rabbits will assist in making ... for your breed. This publication describes the ideal rabbit for each recognized breed, and is the ... field questions about doctoring rabbits. Animal Welfare Pen and Cage Size The size of the cage should be ...

  6. Backyard Grilling: Food Safety Practices to Keep on the Front Burner

    https://ohioline.osu.edu/factsheet/hyg-5590

    to avoid spoiling. Tell me about the “Danger Zone” and other recommendations for safe food storage. ...

  7. Food Preservation: Preserving Water for Emergency Use

    https://ohioline.osu.edu/factsheet/hyg-5354

    (about 2 liters) 8 drops or 1/8 teaspoon 1 gallon 16 drops or 1/4 teaspoon Chlorination will not kill ...

  8. Giant Caterpillars

    https://ohioline.osu.edu/factsheet/HYG-2015-11

    bristles. When mature, caterpillars are about four inches long and nearly ¾-inch in diameter. Body color is ... and walnut. The larval stage lasts for about 42 days after which the larva burrows down into the ... come into full leaf. Adults are light brown to tan with a wingspan of about 3½ inches. They fly ...

  9. Loading Docks and Warehouses

    https://ohioline.osu.edu/factsheet/aex-59194

    the handling and storage of flammable materials. Pay attention to the U.S. Department of ... structural members, lights, door casings, or high cable wires and signs. About These Modules The Ag Tailgate ...

  10. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    state, it has about 1,000 acres of peach orchards with the majority of the trees being Red Haven ... excellent way to meet this nutritional requirement: A medium-sized peach has about 60 calories. Most peach ... peaches out of the refrigerator for about an hour before consumption. Allowing the peach to come to room ...

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