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  1. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://fst.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    make it even better.” To learn more about this course or to register online, go to: ...

  2. Harmful Algal Blooms

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/harmful-algal-blooms

    established thresholds and initiates testing when cyanobacteria are visually present in Ohio’s public waters. ...

  3. Tuned In, or Tuned Out: How is Technology Affecting Your Family?

    https://butler.osu.edu/news/tuned-or-tuned-out-how-technology-affecting-your-family

    way we interact with each other in both positive and negative ways. Many of us remember when ... Together, talks about a study that she did with parents and children regarding their opinions of technology. ... the downsides to certain technologies, I encourage you to think about your family life, and ask ...

  4. Conservation Tillage Conference

    https://oardc.osu.edu/events/conservation-tillage-conference

    Ohio Agricultural Research and Development Center, the U.S. Department of Agriculture, and Soil and ... to deal with ongoing concerns in the region about erosion, water quality and nutrient loss. “The ...

  5. Profile- Miller

    https://grants.cfaes.ohio-state.edu/node/73

    proposal submission. This gave us, the researchers, time to focus on the technical part of the proposal. ... The GDSU also helped us with budget modifications after we were notified of the award. I wouldn't ...

  6. BioHio Research Park Receives Grant for Master Plan, Selects Consultants for Development

    https://grants.cfaes.ohio-state.edu/news/biohio-research-park-receives-grant-master-plan-selects-consultants-development

    a $71,321 grant from the U.S. Economic Development Administration (EDA) to develop a master plan for the ...

  7. Egg Price Drop Good for Consumers, Tough for Producers

    https://agnr.osu.edu/news/egg-price-drop-good-consumers-tough-producers

    additional 5 to 6 percent, according to the U.S. Department of Agriculture. “What comes up, must come down ...

  8. Mid-Oho Valley Grazing Conference

    https://agnr.osu.edu/events/mid-oho-valley-grazing-conference

    If you pasture livestock or want to know more about pasture management, then please do not miss ...

  9. OARDC organic farming program has new interim leader; ‘period of reinvention’ ahead

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2016/oardc-organic-farming-program-has-new-interim

    conducts studies and outreach on organic farming. About 40 OARDC scientists and OSU Extension specialists ... headquartered on OARDC’s Wooster campus, where the program manages about 70 acres of certified organic farmland. ...

  10. With Changing Climate, Farmers Should Prepare

    https://agnr.osu.edu/news/changing-climate-farmers-should-prepare

    month typically averages 4 inches, about one-third of what fell this past May, Wilson said. “It has been ... connections so that farmers can make informed decisions about the future,” Wilson said. Tickets for the Farm ...

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