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  1. CFAES Organizes Climate Change Conference in Tanzania, Promotes Food Security Through iAGRI

    https://ipa.osu.edu/news/cfaes-organizes-climate-change-conference-tanzania-promotes-food-security-through-iagri

    (CFAES). The Ohio State University leads a consortium of five other U.S. land grant universities to ... Africa. According to the Feed the Future Initiative- the U.S. government’s primary global hunger and food ... scientists, policy-makers, and farmers about sustainable adaptation to climate change”. A follow up conference ...

  2. iAGRI Project Awarded $4 million in funding from USAID

    https://ipa.osu.edu/news/iagri-project-awarded-4-million-funding-usaid

    international collaborative research between faculty at Ohio State, other U.S. land-grant university partners, ...

  3. Update on Pricing Standing Corn for Silage Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/update-pricing-standing-corn-silage-harvest

    publication "Farm Custom Rates Paid in Ohio, 2002", and Purdue Extension's "Indiana Custom ... concerns about a different method of harvest (chopping vs. combining) and the potential impacts on the ... costs typically range from $3 to $4 per ton. On average, about 10% of the material put into a silo is ...

  4. Testing for Nitrates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/testing-nitrates

    considering using grain corn for forage. With the dry conditions, concerns have arisen about the potential for ... a representative sample of corn plants into very small pieces and mix Weigh about 20 grams of the chopped corn ... silage and add 100 ml of distilled water Let the mix stand for about 10 minutes, shake vigorously, and ...

  5. Leadership in the City

    https://cityextension.osu.edu/news/leadership-city

    results? Participate in this new comprehensive professional development program to learn about leadership, ...

  6. Summer FST Graduation Party

    https://fst.osu.edu/about-us/events/summer-fst-graduation-party

    Friday, August 7, 2015- 2:30pm to 3:30pm Please join us for cake in the Parker Food Science lobby ...

  7. Safety Training

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-3/safety-training

    County What do you tell your new employees about safety? The old timers I have talked to say that their ... no time to do it? How about, I was smart enough to still have all my fingers so you should be too! ... sliding off came the hay about two tiers at a time and I rode it down to the ground. Wheee! I did not even ...

  8. High Quality Corn Silage: A Gift That Keeps Giving

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-6/high-quality-corn-silage-gift-keeps-giving

    IVNDFD.  In that study, prefresh cows (starting 3 weeks before calving) were fed diets with about 47% corn ... After calving, cows were kept on the same hybrid treatments but diets changed to about 40% corn silage, ... cows were fed different corn silages).  Milk yields were about 7 lb/day greater for the first 3 weeks ...

  9. Students Excelled at the 2015 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/students-excelled-2015-ohio-dairy-challenge

    began in 2004 with about 800 cows and is currently at about 2360 cows. Cows are milked 3 times-a-day in ... contest started by the students and the judges spending about two hours at the farm on Friday afternoon, ... undergraduate teams spent about four hours reviewing their notes and farm records to provide a summary of the ...

  10. Why Can't We All Just Get Along?

    https://leadershipcenter.osu.edu/events/why-cant-we-all-just-get-along-0

    will gain an awareness about how they can improve their workplace through learning more about their ...

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