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  1. (Speaker Series) Indigenous Right Relations: Shifting Power and Land Forward

    https://cfaesdei.osu.edu/events/speaker-series-indigenous-right-relations-shifting-power-and-land-forward

    About the speakers: Chad Duplain is Senior Associate Director of Corporate Relations for The Nature ...

  2. HPAI in Dairy Cattle: Connect with CFAES and Other Experts

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections

    of Veterinary Preventive Medicine Armando Hoet: professor and director, Veterinary Public Health ...

  3. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    total, its estimated that man-made activities in the US emit about 6,300 million metric tons of CO ... and Dr. Joanne Knapp, Fox Hollow Consulting, LLC Everyone wants to talk about carbon, but who is going ... to do anything about it? Dairy farmers and allied dairy industry partners are stepping up to the ...

  4. Workshop: The Gift of Accountability: How to Respond When Someone Calls You In/Out for Causing Harm

    https://cfaesdei.osu.edu/events/workshop-gift-accountability-how-respond-when-someone-calls-you-inout-causing-harm-1

    to let us know what we did that caused harm and why. This is an act of generosity and creates an ... yourself when you make mistakes. Navigate difficult conversations about other topics. Click here to ...

  5. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

     These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...

  6. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...

  7. (Speaker Series) Cultivating Understanding: Engaging with Opposing Views in Agricultural Discussions

    https://cfaesdei.osu.edu/events/speaker-series-cultivating-understanding-engaging-opposing-views-agricultural-discussions

    of us can find ourselves in the center of controversy whether it’s from anonymous trolls online or in ... inside agriculture and from ag to the general public. She focuses on public speaking, training and ... gap. Her podcast.  Grounded by the Farm,  shares stories about producing food visiting farms and ...

  8. Family and Consumer Sciences

    https://warren.osu.edu/program-areas/family-and-consumer-sciences

    Relationships. You can learn more about the Family and Consumer Sciences programs in Warren County by following ... our Warren County Extension Facebook page. To find out more about FCS across the state of Ohio, visit  ...

  9. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

  10. HPAI in Dairy Cattle: Learn More

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/learn-more

    livestock, as well as records of previous notifications about this outbreak of HPAI.  Funding to mitigate ... cattle  (5 parts; 1.5 hr program) Why we care about H5N1 in the dairy industry and understanding ...

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