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  1. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    department’s Autumn 2021 seminar schedule is published on the FST website under ‘About Us’ and takes place on ... a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ... our department contributed to  the IFTSA Science Meets Food Blog. Aishwarya Badiger  talked about the ...

  2. Ellia La Receives Graduate Associate Leadership Award

    https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award

    about them. Ellia and her advisor will be recognized during the Graduate School’s Annual Award Ceremony ... in April 2022. About the GALA Award: Recipients will be selected and awarded $1000 each. Students ...

  3. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    14-year record of protecting public health to CFAES in September 2019. The center, which is now housed ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... died from foodborne disease in 2001.  “Bill’s donation—combined with $60,000 from other donors—took us ...

  4. 2021 OPHI Symposium

    https://ocvn.osu.edu/events/2021-ophi-symposium

    Feel free to contact us with any questions about this event. Alex Meyer, OPHI Intern, ... Webster as keynote speaker and many talks about pollinator habitat and sustaining a healthy food supply. ...

  5. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    July in Chicago. Dr. Barbara Kowalcyk been appointed chair of the Science Board to the U.S. Food and ...

  6. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    team’s UST research is funded through a four-year, $891,000 grant from the U.S. Department of ... before scaling up the UST into industrial practice. Food processors can learn more about UST through ... technology concepts,” Balasubramaniam said. To learn more about the consortium, interested food processors ...

  7. Vernal Poolooza- 3-Day Wetland Science Conference

    https://ocvn.osu.edu/events/vernal-poolooza-3-day-wetland-science-conference

    Check out this great opportunity to learn more about vernal pools! This 3-day conference is packed ...

  8. Bumble Bee Biodiversity, Ecology & Conservation_Free weekly webinars

    https://ocvn.osu.edu/events/bumble-bee-biodiversity-ecology-conservationfree-weekly-webinars

    A Brief Overview of Federally Endangered Bumble Bees- Tamara Smith: U.S. Fish and Wildlife service April ...

  9. Webinar: Extreme Weather and Other Climate Change Considerations in Maple Syrup Production

    https://ocvn.osu.edu/events/webinar-extreme-weather-and-other-climate-change-considerations-maple-syrup-production

    mitigate these impacts? Join us as we explore the influence of weather and climate change on the maple ...

  10. Updates on Diseases and Prevention Strategies for Ticks

    https://ocvn.osu.edu/events/updates-diseases-and-prevention-strategies-ticks

    Tim McDermott will talk to us about ticks. Tick-vectored diseases are a public health threat that ... and many county and regional public health departments in Ohio. ...

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