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Wilbur A. Gould Food Industries Center tour
https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour
Learn about the research and services available to the food industry and entrepreneurs in our ...
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How (and why) CFAES faculty should apply for the Food Systems Leadership Institute
https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute
If you’re a faculty member in CFAES and are thinking about applying for the national Food Systems ... Public and Land-grant Universities (APLU) runs FSLI with support from the W.K. Kellogg Foundation and ... Barringer said FSLI taught her “many, many things.” She gave two examples: “The program talks about ‘The ...
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May 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights
was featured in an article in the Scholars Strategy Network. She also talked about her research with ... Culture Independent Diagnostics: Charting a Course for Public Health in Washington, DC earlier this month. ... forward. Dr. Luis Rodriguez-Saona talks about the technology in his lab that detects food fraud in a story ...
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May 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights
a story about the department’s science communication club ‘Citation Needed’. Dr. Bala ... Livescience.com. A research study with Dr. Luis Rodriguez-Saona and the OSU rheumatology department about ... diagnosing fibromyalgia was in the US News & World Report. Fox28 recently did a story on the research in ...
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November 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights
/microbiota and help in cognitive development and neuronal health. Dr. Melvin Pascall talks about the ... Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases.” Feed The Future is the U.S ... Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ...
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New Ohio State center focuses on improving food safety, preventing foodborne illness
protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES). ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... major overhaul of food safety oversight at the U.S. Food and Drug Administration in more than 70 years. ...
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July 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights
a separate story, they also reported about early findings in a study of black raspberries that indicate ... a $2 million grant from the Ohio EPA/ US Cares Act to study wastewater and COVID-19 surveillance in ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...
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September 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights
Dr. Chris Simons and the Perception and Liking Lab. Dr. Abby Snyder talks about chicken and preventing ... publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water: ... Implications of environmental public health” is published in Science of The Total Environment. “Tile Drainage ...
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September 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights
and staff from several Ohio State colleges and departments including the College of Public Health, the ... John Glenn College of Public Affairs, the College of Veterinary Medicine, and the College of Education ... Fellowship Program for Guatemala, El Salvador, and Honduras on U.S. Baking and Food Ingredients CAFFRE ...
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Sheryl Barringer honored as Food Systems Leadership Institute Fellow
https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow
Association of Public and Land-grant Universities (APLU). The Fellows were recognized for their ... change from their current positions. The FSLI is a program of the Association of Public and Land Grant ...