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  1. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    State’s Knowledge Exchange reported on a publication about what compounds make whole wheat loaves taste ... On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ...

  2. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    Barringer talks about fungi in flour, pancakes, and HBO’s “The Last of Us” in an article published in the ... Committee will recommend to the board. Popular Science included Dr. Yael Vodovotz in an article about faba ... article that talked about the best tortilla chips and potato chips for your dip. Food Safety Magazine ...

  3. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    public. Formal recognition will take place from the College in March. The department hosted their annual ... and coffee. Dr. Chris Simons talks about leftovers and their taste appeal in an article by Mashed. The ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...

  4. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    has over 70 publications. As part The Ohio State University College of Food, Agricultural, and ...

  5. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    display during the poster session about her research on food safety at the Conference for Food Protection ...

  6. Wonder Woman Wednesdays-Webinar 5- Cathann Kress, Ph.D.

    https://leadershipcenter.osu.edu/events/wonder-woman-wednesdays-webinar-5-cathann-kress-phd

    Agriculture Assembly, Association of Public and Land Grant Universities. Dean Kress graduated with distinction ... Requests made 10 days prior to the event will generally allow us to provide seamless access, but the ...

  7. Inductees

    https://fst.osu.edu/node/566

    teaching, research, and extension education programs for Ohio’s dairy industry and Ohio public health ... numerous publications had an invaluable impact on the Food and Dairy Industry. 2018 Inductees Dr. Ira A. ... U.S. Secretary of Agriculture. Mr. Timothy P. Smucker is chairman emeritus of The J.M. Smucker Company, ...

  8. Wonder Woman Wednesdays- Webinar 3- Rosemarie Rossetti, Ph.D.

    https://leadershipcenter.osu.edu/events/wonder-woman-wednesdays-webinar-3-rosemarie-rossetti-phd

    as a wildlife habitat by the National Wildlife Federation. Her TEDx talk video about the Universal ... allow us to provide seamless access, but the university will make every effort to meet requests made ...

  9. Communicating to be Understood online workshop

    https://leadershipcenter.osu.edu/events/communicating-be-understood-online-workshop

    614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

  10. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    the answers to some of the most frequent questions I hear about this unique and complex food. How does ... smell evaporate and the less flavor is left for you to enjoy. Generally you have  about a year to eat ... in the freezer. What’s different about hot chocolate? To make powdered hot chocolate, the beans are ...

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