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  1. Poultry

    https://wayne.osu.edu/poultry

    Wayne County 4-H Poultry Department Things to Consider Before Taking a Poultry Project Think about ... Are you prepared to invest the money and time involved in caring for, grooming, learning about, and ... reliable, resource-based online and print sources for information about poultry projects visit  ...

  2. Quality Assurance

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock/quality-assurance

    Click here for more information about QA dates for 2023 National YQCA Online Quality Assurance Option ...

  3. Mindfulness and Food Safety

    https://wayne.osu.edu/news/mindfulness-and-food-safety

    discover more about them.  It might be the quiet after the day’s activities have slowed down or your ... dislike about the flavor? Really relish the moment of flavor and textures as you enjoy the special recipes ... celebrate the holidays, there’s always food involved.  For some of us the events are close to home and for ...

  4. 4-H Enrollment Information

    https://wayne.osu.edu/help

    Click the links below for more information and instructions about each of the steps required to ...

  5. Ohio State Fair Dogs

    https://ohio4h.org/animalsciences/dog/dog-ohio-state-fair

    this book have been added to our  Books/Resource page  under Publication Updates. There are two ...

  6. Shared Harvest Food Distribution

    https://darke.osu.edu/news/shared-harvest-food-distribution-1

    civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this ... (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or ... letter must be submitted to USDA by: 1.  mail:  U.S. Department of Agriculture Office of the Assistant ...

  7. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  8. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  9. Faces of Ohio 4-H — James Anderson

    https://ohio4h.org/december-2022/faces-ohio-4-h-%E2%80%94-james-anderson

    since,” Anderson said. 4-H also helped Anderson develop a strong foundation in public speaking, an ... based on public speaking. Without 4-H, I’m not sure where I would be today or if I would have the ... didn’t enjoy the project, but he wanted us to get the most out of our 4-H experiences.” ...

  10. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award ... article out of Medical News Today that talked about a study linking tomatoes to improved gut health. Ohio ... safety and cross contamination of kitchen utensils in an article for WTSP Tampa about defrosting frozen ...

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