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  1. April 2015 4-H Junior Leaders Meeting

    https://wayne.osu.edu/events/4-h-junior-leaders-meeting

    you up at 3-D Meats at 8:00 p.m.  Anyone that wants to is then welcome to join us at the Dalton ...

  2. 4-H News and Notes: January 27, 2017

    https://wayne.osu.edu/news/4-h-news-and-notes-january-27-2017

    Special guest, Marlene Eick, is coming to teach a leadership workshop for us.  There will also be ...

  3. 4-H News and Notes: July 28, 2016

    https://wayne.osu.edu/news/4-h-news-and-notes-july-28-2016

    Extension Office. Listed below are several other reminders about upcoming events and deadlines.  Please ... Dairy Article about Wayne County Fair Board Director Tanya Marty ...

  4. Forage Harvest Guidelines

    https://wayne.osu.edu/news/forage-harvest-guidelines

    limited, practice a first made, first to be fed management Sometimes concern is expressed about the ...

  5. Be Alert for Palmer Amaranth

    https://wayne.osu.edu/news/be-alert-palmer-amaranth

    WHAT CAN YOU DO ABOUT AN INFESTATION? Palmer amaranth plants are already ahead of the crop.   Once ... some decisions need to be made about whether or how to harvest.  Harvesting through patches or infested ... identification. Read more about the status of Palmer Amaranth in Ohio here: http://go.osu.edu/palmerstatus ...

  6. Wayne County Dairy Farm Manure Storage Survey

    https://wayne.osu.edu/news/wayne-county-dairy-farm-manure-storage-survey

    typical manure application timing.  Additionally, some information about the degree of financial hardship ... it back.  Questions about the manure survey project can be directed to Ohio University student ...

  7. The Esophageal Feeder

    https://wayne.osu.edu/news/esophageal-feeder

    Back in December the OSU Extension Beef Cattle Letter carried a very good article about using ...

  8. Managing Dairy Cow Heat Stress

    https://wayne.osu.edu/news/managing-dairy-cow-heat-stress

    of fans should be spaced at about 12 feet high along the length of the freestall barn. The ... increases from 64 to 86 degrees F.  Cows will drink about 50% of their total daily water intake immediately ...

  9. Ohio Local Foods Week

    https://wayne.osu.edu/news/ohio-local-foods-week

    surrounding counties.  Take some time to have a conversation with a farmer and learn more about what it takes ... to produce the food we eat.  Here are several facts about Ohio agriculture and local food production ... that is all about local foods and supporting local farmers is Local Roots Market and Café located at ...

  10. Forage and Feed Sampling

    https://wayne.osu.edu/news/forage-and-feed-sampling

    reliability of test results. For more information about forage sampling click on the link below to access ...

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