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Registration due for "Thinking of Selling Timber?"
https://coshocton.osu.edu/events/registration-due-thinking-selling-timber
Coshocton County Extension office at 740-622-2265 for more information about this program. A registration ...
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Thinking of Selling Timber?
https://coshocton.osu.edu/events/thinking-selling-timber
Coshocton County Extension office at 740-622-2265 for more information about this program. A registration ...
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Learn How to Dry and Preserve Fruits and Vegetables
https://fairfield.osu.edu/events/learn-how-dry-and-preserve-fruits-and-vegetables
for people who want to learn more about basic food preservation using dehydration methods. To ...
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Coshocton County Agriculture & Natural Resources Newsletter
https://coshocton.osu.edu/node/1983
Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu and ...
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Planning for the Future of Your Farm: A Farm Succession Workshop
https://farmoffice.osu.edu/events/planning-future-your-farm-farm-succession-workshop-3
future success of your family business! Join us in western Ohio in Darke County for our final workshop of ...
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Hall Addresses 2015 State Food Policy Summit
https://farmoffice.osu.edu/news/hall-addresses-2015-state-food-policy-summit
at the State Food Policy Summit hosted by OSU's John Glenn College of Public Affairs on June 4, ...
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Slow Cooker Class- Part 2 (Rescheduled from 2/7/2018)
https://fairfield.osu.edu/events/slow-cooker-class-part-2
Come learn more about slow cooker basics, budgeting, and nutrition. The 2nd of a 2-part series ...
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Registration Due for "2019 Agronomy School"
https://coshocton.osu.edu/events/registration-due-2019-agronomy-school
and improve fertilizer management. Participants will also learn more about the farm bill, commodity ...
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2019 Agronomy School
https://coshocton.osu.edu/events/2019-agronomy-school
and improve fertilizer management. Participants will also learn more about the farm bill, commodity ...
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Slow Cooker Class- Part 1
https://fairfield.osu.edu/events/slow-cooker-class
Come learn more about slow cooker basics, budgeting, and nutrition. Register to attend this 2-part ...