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CFI Involvement with Advisory Groups
https://foodsafety.osu.edu/translating-science/cfi-involvement-advisory-groups
public health through the prevention of foodborne illness. CFI team members serve on a variety Food ... Kowalcyk In addition to the groups above, our public service activities (past and present) also include: ... the public and private sectors on important food safety issues; Facilitating engagement of Ohio ...
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Katie Stolte-Carroll
https://foodsafety.osu.edu/people/katie-stolte-carroll
charts. For 8 years, Katie has utilized her expertise in Veterinary Public Health and Biology (with an ... linkedin.com/in/katie-stolte-carroll-76027171 MPH, Veterinary Public Health, The Ohio State University BS, Pre-Veterinary Medicine; Biology ...
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CFI Spotlight: Mary Parker- Research Administration for Grants and Contracts Management
such as military spouses and the Girl Scouts of America. Mary has worked as a Certified Public ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/food-safety-education/graduate-courses
consumers. Demonstration of food safety system from cellular aspects though public policy. Prereq: Micrbiol ... Microbiology Lecture 3.0 Microbiology as applied to food. Students learn about microorganisms that spoil food ... to other environmental matrices and their public health impacts. Cross-listed in PubHlth 7360. While ...
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Here's How to Begin Saving For the Future: Be Prepared for Hard Times
https://wayne.osu.edu/news/heres-how-begin-saving-future-be-prepared-hard-times
shared their early conversations as a child about money, and challenged us to think what can we do to set ... this current age of financial upheaval and vast information, the program encouraged us to understand ... through life events. Program presenters shared that more than 70 percent of us will have at least ...
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Avoiding Holiday Debt
https://wayne.osu.edu/news/avoiding-holiday-debt
stick to your plan during the holidays, it may be helpful to think about what overspending could do to ...
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FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (11/29) Guest Speakers: Cortney Price and Leon Reuss
change for food safety: Are we tackling the right barriers?" can contact us at cfi@osu.edu. Be sure ...
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Registration Open: Food Safety Culture Design Workshop of 2023
https://foodsafety.osu.edu/news/registration-open-food-safety-culture-design-workshop-%C2%A02023
Register today and join us on Thursday, January 19, 2023 in the new year, for our one-day Food ...
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Fall 2022 Email Wellness Challenge
https://coshocton.osu.edu/news/osu-extension-live-healthy-live-well-email-wellness-challenge
University Extension for the “Unwrap Your Gifts” 6-week email wellness challenge to learn more about these ...
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COVID-19 and Deer Hunting Pathogen Safety
https://wayne.osu.edu/news/covid-19-and-deer-hunting-pathogen-safety
Wildlife. Ohio’s average harvest from 2018 through 2021 is 184,746 deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about ... COVID-19 (Marques et al. 2022; Hale et al. 2022; Palmer et al. 2021). While knowledge about white-tailed ... internal temperature of 165 degrees Fahrenheit or higher. Check with your state wildlife agency about ...