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  1. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  2. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    misconceptions about drift. For the vineyard owner, it is important to take steps to prevent the occurrence of ... observed from direct droplet drift and from root uptake. Overall, little is known about the potential ... volatile. Remind neighbors about alternatives to spraying dicamba or 2,4-D that can be used postemergence on ...

  3. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  4. Jordan Acuna

    https://students.cfaes.ohio-state.edu/node/5135

    RANK: Sophomore MAJOR: ANIMAL SCIENCES HOMETOWN: San Diego, CA What’s your favorite thing about ... Ohio State?  My favorite thing about Ohio State is definetly all the school activites. Whether it be ...

  5. Loading Docks and Warehouses

    https://ohioline.osu.edu/factsheet/aex-59194

    the handling and storage of flammable materials. Pay attention to the U.S. Department of ... structural members, lights, door casings, or high cable wires and signs. About These Modules The Ag Tailgate ...

  6. CFAES Undergraduate Research Forum

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum

    undergraduates; and facilitates exchange between students, faculty, and the public.    Students enrolled in any ... Farm Bureau 4-H Center   Feel free to contact us for further information.     Contact: Pat Whittington, ...

  7. Horticulture Resources

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/organizations-resources

    observations of plants in public gardens and private gardens from around the region.  Growing Degree Days ... onLine provides timely information about Ohio growing conditions, pest, disease, and cultural problems. ... Promoting stewardship across the woodlands of Ohio through classes, professional workshops and publications. Ohioline Ohioline is an information resource produced by ...

  8. Certified Crop Adviser Exam Online Study Course

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-02/certified-crop-adviser-exam-online-study-course

    highlighted resource materials include free items such as factsheets and guides and for-sale publications ... information about the CCA program at https://www.certifiedcropadviser.org /. Information on the Ohio program ...

  9. Dr. Cara Lawson, Ph.D.

    https://acel.osu.edu/our-people/dr-cara-lawson-phd

    Communications and Education, Texas Tech University Public opinion Crisis communication Science communication Dr. ... research interests involve exploring the media’s role in influencing public opinion and public ...

  10. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    state, it has about 1,000 acres of peach orchards with the majority of the trees being Red Haven ... excellent way to meet this nutritional requirement: A medium-sized peach has about 60 calories. Most peach ... peaches out of the refrigerator for about an hour before consumption. Allowing the peach to come to room ...

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