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  1. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    publication was produced in cooperation with Ohio State University’s John E. Hirzel Sustainable Agriculture ... dedicates this publication in memory of John Hirzel, long-time supporter of sustainable agriculture, state ... researchgate.net/publication/346060031_Estimating_Plant-available_Nitrogen_from_Manur e. Ag Crops and Livestock organic manure compost nitrogen soil nutrient management plan ...

  2. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    a plan in place will be helpful when or if you are ever in doubt about whether the food in your freezer ... opening the freezer door. If your freezer is full, it will keep items frozen for about 48 hours. If the ... freezer/locker in the area, check on available storage space and costs. What about a friend, neighbor or local ...

  3. Freezing Cooked Foods

    https://ohioline.osu.edu/factsheet/HYG-5308

    rather than a whole casserole. Think about the end use, when you make a plan for your food to be frozen. ... the freezer. Refer to your manufacturer's directions if you have questions about the coldest ... of your original recipe and allow about one-third to one-half more cooking time than if it were ...

  4. Additional Links to Relevant Information

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/additional-links-relevant-information

    Nuisance Bird Economics, Prevention, and Control for Livestock Farms Production Trends in the US ...

  5. Athens County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-99

    Common definitions used by FIA. fs.fed.us/ne/fia/methodology/def_ah.htm. [5] United States Forest Service ... apps.fs.fed.us/fido/standardrpt.html. [6] Minnesota IMPLAN Group. 2004. IMPLAN Professional ®: Users Guide, Analysis Guide, Data Guide. ...

  6. Horticultural Hotline

    https://medina.osu.edu/program-areas/master-gardener-volunteers/mg-hotline

    respond within a week to your question.     You can call with questions at 330-725-4911  or Visit us at ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    September issue, the cost of net energy for lactation (NE L) has increased. The cost of NE L is about 44% ... the September issue and is currently about 5% higher than the 5-year average ($0.44/lb). To estimate ... profitability at these nutrient prices, the Cow-Jones Index was used for average US cows weighing 1500 lb and ...

  8. Feeding and Nutrition

    https://dairy.osu.edu/resources/feeding-and-nutrition

    National Forage Testing Association Nutrient Requirements of Dairy Cattle, NRC, 2001 U.S. Grains Council ...

  9. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    Extension publication FNR-FAQ-5. Retrieved from extension.purdue.edu/extmedia/fnr/fnr-faq-5.pdf Kramer, P. ...

  10. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

    foods. Think about your time constraints. Look at your schedules and plan time to eat together as ... Heidi (2013). New Research: Rituals Make Us Value Things More. Harvard Business Review. Retrieved from ... hbr.org/2013/12/new-research-rituals-make-us-value-things-more Plan Your Weekly Meals. Retrieved from myplate.gov Rogers, Joanna. (2018). Benefits of a Family ...

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