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  1. January Virtual Book Club, Lives of Weeds

    https://lucas.osu.edu/events/january-virtual-book-club-lives-weeds

    will be joining us for the first meeting sharing his perspective on how this book came to be. While ... reading you will learn about selected tenacious plants and their unique stories – why they are both ...

  2. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ...

  3. Winter Virtual Book Clubs Announced for 2023

    https://lucas.osu.edu/news/winter-virtual-book-clubs-announced-2023

    us for the first meeting sharing his perspective on how this book came to be. While reading you will ... learn about selected tenacious plants and their unique stories – why they are both inevitable and ... and learning. Readers will learn about an Honorable Harvest, indigenous cultures, lichens and cedars, ...

  4. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  5. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  6. How to schedule the GRAIN C.A.R.T.?

    https://agsafety.osu.edu/grain-cart/scheduling

    AWARENESS program for local farmers and agribusiness managers to teach them about the hazards associated ... about partnering with the local fire department or your local OSU Extension office to provide both the ... please contact Lyn Nofziger at Lyndon.Nofziger@com.state.oh.us or 614-348-4068. In order to more ...

  7. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. Prereq: Micrbio 4000 or 4100, or permission of instru ...

  8. February Virtual Book Club, Braiding Sweetgrass

    https://lucas.osu.edu/events/february-virtual-book-club-braiding-sweetgrass

    Readers will learn about an Honorable Harvest, indigenous cultures, lichens and cedars, the windigo, and ...

  9. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    and Technology Building room 118 each week and are open to the public. Upcoming Events November ...

  10. March Virtual Book Club, Seeing Trees

    https://lucas.osu.edu/events/march-virtual-book-club-seeing-trees

    plant in our landscape and natural areas. I am already thinking about offering a hands-on and outdoor ...

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