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2023 East Ohio Women in Agriculture Conference
https://coshocton.osu.edu/news/2023-east-ohio-women-agriculture-conference
don't lose sight of the "why" in what you do” will. Agriculture is often so much more to us ... than a job, which makes it hard when we face push back — from people around us and from influences ...
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Dining with Diabetes
https://coshocton.osu.edu/events/dining-diabetes-4
educator, plus a follow-up reunion class held at a later date. WHO SHOULD ATTEND? Anyone with concerns about ...
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Demonstration Public Speaking Opportunity
https://coshocton.osu.edu/events/demonstration-public-speaking-opportunity
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Health and Safety Public Speaking Opportunity
https://coshocton.osu.edu/events/health-and-safety-public-speaking-opportunity
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Sarah Orlando named 2022 Raymond A. Schindler Excellence in Community Development Extension Award Recipient
unsolicited positive remarks from attendees about her programs. Her most recent research involves Green ... their organization for her to manage this program. Everything about her work is built on ...
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Starting a Food Business: Selling Home-Based Foods
https://coshocton.osu.edu/events/starting-food-business
why OSU’s Agricultural & Resource Law Program receives more legal inquiries about food sales than ... Selling Home-Based Foods. Learn about food product development, Ohio’s Cottage Food and Home Bakery ...
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Starting a Food Business: Selling Meat & Poultry
https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry
why OSU’s Agricultural & Resource Law Program receives more legal inquiries about food sales than ... Selling Home-Based Foods. Learn about food product development, Ohio’s Cottage Food and Home Bakery ...
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Starting a Food Business Webinar: Start Up Basics
https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics
why OSU’s Agricultural & Resource Law Program receives more legal inquiries about food sales than ... Selling Home-Based Foods. Learn about food product development, Ohio’s Cottage Food and Home Bakery ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
public. Formal recognition will take place from the College in March. The department hosted their annual ... and coffee. Dr. Chris Simons talks about leftovers and their taste appeal in an article by Mashed. The ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
Professor in Public Health at East Carolina University. Her research aims to assess the current landscape of ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ...