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  1. Up for the Challenge – Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/challenge-%E2%80%93-dairy-challenge

    a visit to interview the owner and to observe the facilities for about two hours. Then the teams of ... Debbie Ayers; Kathy Davis; and Jesse Ayers. The family’s operation includes about 685 cows and 600 ... were on the Ohio State contest team, visiting the well-known River Ranch  farm with about 5,600 cows. ...

  2. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    lactation (NE L) has increased by about 60% compared to March, it remains about a third lower than the ... detergent fiber (pe-NDF) decreased by about 10 and 20%, respectively, but both remain higher than the 5-year ... Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...

  3. New Volunteer Orientation Steps

    https://chadwickarboretum.osu.edu/join-us/orientation-new-volunteers

    typically about $37.00.  Find info on scheduling your appointment on campus, or finding alternative ... will only volunteer about once a month, or for a single event like our Spring Plant Sale, you can be ...

  4. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    Sires (Chair), National Association of Animal Breeders (Chair), U.S. Council on Dairy Cattle Breeding, ... profit margins’, it’s about empowering minds, fostering growth, and leaving a legacy that extends far ...

  5. Beat the Heat Before It's Late: Cooling Strategies for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/beat-heat-its-late-cooling-strategies-dairy-cattle

    a few hours (about 6 hours) over a few days to capture weather variations. This simple assessment can ... usually when the air temperature is about 72°F or when the Temperature-Humidity Index (THI) is above 65. ... offspring, including increased milk yield in their future lactations. Would you like more information about ...

  6. Ally Lewis blends science and art through NASA Psyche Inspired internship program

    https://fabe.osu.edu/news/ally-lewis-blends-science-and-art-through-nasa-psyche-inspired-internship-program

    the public in new ways through artistic and creative works. Ally Lewis, an undergraduate in the ... with the general public.  "Anything that we wanted to create, we would be able to create it," ... to understand the world around us.  "I've always been a really big believer that science ...

  7. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

     These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...

  8. Industry Advisory Council (IAC)

    https://fabe.osu.edu/industryadvisorycouncil

    public, corporate, education, association, and recent graduate representation from construction or ...

  9. HPAI in Dairy Cattle: Connect with CFAES and Other Experts

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections

    of Veterinary Preventive Medicine Armando Hoet: professor and director, Veterinary Public Health ...

  10. HPAI in Dairy Cattle: Learn More

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/learn-more

    livestock, as well as records of previous notifications about this outbreak of HPAI.  Funding to mitigate ... cattle  (5 parts; 1.5 hr program) Why we care about H5N1 in the dairy industry and understanding ...

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