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  1. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    share with us some of their favorite memories of their time at Ohio State in this special edition ... motivated her throughout her time here, her family and friends from all over the US and lastly, her ...

  2. 2020 Cuyahoga County Annual Report

    https://cuyahoga.osu.edu/news/2020-cuyahoga-county-annual-report

    a testament to the strength of our partnerships and your trust in us. We thank you! The accomplishments ...

  3. Drewry represents Ohio State in COALESCE; Research team receives $7 million NSF grant

    https://fabe.osu.edu/news/drewry-represents-ohio-state-coalesce-research-team-receives-7-million-nsf-grant

    U.S. Department of Agriculture’s National Institute of Food and Agriculture. “It is an exciting ...

  4. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    Program Manager at Columbus Public Health, and Food Safety Specialist at Richland County Health ...

  5. Master of Memory programming offered to the community

    https://darke.osu.edu/news/master-memory-programming-offered-community

    OSU Extension this May. Are you concerned about memory problems? If so, join us for this 4-part ... series, Master of Memory. Studies show that 80 percent of older adults complain about memory problems, but ... only 15 percent report them to their health professional. People of all ages complain about forgetting, ...

  6. Dairy Challenge Hosts 19th Annual National Contest

    https://ansci.osu.edu/news/dairy-challenge-hosts-19th-annual-national-contest

    FOR IMMEDIATE RELEASE Contact: Ashley Mohn, NAIDC Publicity Chair 610-463-7517 or ... amohn150T@gmail.com April 23, 2021 – This past year has deeply changed us — all at once, things were no longer as they ... professionals to learn about contemporary dairy issues. Analysis of the dairy operation utilizing data such as ...

  7. Food Preservation Basics Webinar Series

    https://cuyahoga.osu.edu/events/food-preservation-basics-webinar-series

    Are you interested in learning about food preservation?  Join us for these free webinars hosted by ...

  8. Food Preservation Classes Offered

    https://darke.osu.edu/news/food-preservation-classes-offered

    about food preservation? Join us for these free webinars hosted by Ohio State University Extension. The ...

  9. Seaboard Training Program

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021/seaboard-training-program

    leadership. There are three phases in the training program:  Production Trainer   – Learn about the key skills ... Technician  – Become certified in HACCP, SQF, and/or PQA. Learn about food safety and quality control ... about how our chemistry and microbiology labs support our food safety department. This phase would ...

  10. Communications Contest

    https://darke.osu.edu/program-areas/4-h-youth-development/member-resources/communications-contest

    Registration Form- fillable PDF Questions? CONTACT US ...

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