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  1. Extension Today: Poinsettia Care

    https://extension.osu.edu/today/extension-today-poinsettia-care

    Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know that poinettias ... Department of Horticulture and Crop Sciences in CFAES, for a virtual greenhouse visit to learn more about ...

  2. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... instance, the U.S. Department of Agriculture (USDA) recommends storing cooked turkey no longer than three to ... decline after about four months, turkey that is correctly prepped for frozen storage is safe to eat ...

  3. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

    Download a transcript of this video (in process) ABOUT THIS EPISODE Need some healthy, lighter ... options for your Thanksgiving side dishes? Read on! Learn more about National Diabetes Awareness Month ... Spanish, 24 hours a day. GET THE FACTS! Learning about the nutrition value of food can be fun! Learn more ...

  4. Extension Today: Talking Turkey

    https://extension.osu.edu/today/extension-today-talking-turkey

    Download a transcript of this video (in process) ABOUT THIS EPISODE Are you the "turkey ... Ohioline  about adding turkey to your menu, storing and freezing leftover turkey, and other helpful hints. ... Cooked Foods Freezer Storage LEARN MORE! The Food Safety and Inspection Service of the U.S. Department of ...

  5. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    to the U.S. Department of Agriculture (USDA). In fact, the supply of turkey in cold storage at the ... time to think about how to defrost it is now. It’s very important that you thaw and cook your turkey ... 6 minutes per pound to thaw.   Once you’ve got the turkey thawed, it’s time to think about how to cook it. ...

  6. Two-day Agricultural Policy and Outlook Conference to offer information on what’s in store for farmers in 2022

    https://cfaes.osu.edu/news/articles/two-day-agricultural-policy-and-outlook-conference-offer-information-what%E2%80%99s-in-store

    know more about consumers, shopping, and local foods? Or do you have questions regarding the U.S. trade ... of Kansas City. Session Three (1–2 p.m.): “A Conversation About the Next U.S. Farm Bill,” presented ... Tracy Turner COLUMBUS, Ohio—Wondering what’s going to happen with the next U.S. Farm Bill? Want to ...

  7. Extension Today: Growing and Cooking Garlic

    https://extension.osu.edu/today/extension-today-growing-and-cooking-garlic

    members are local Extension educators who offer public programs (virtual and in-person) about a variety of ... Download a transcript of this video (in process) ABOUT THIS EPISODE Is garlic an herb or a spice ... T here's a lot of information available about how to prepare and use garlic as a key ingredient in your ...

  8. 4-H Enrollment is Now Open!

    https://greene.osu.edu/news/4-h-enrollment-now-open

    fingerprints have been sent information on how to do so. If you have any questions, please let us know. ...

  9. Extension Today: Staying Active Indoors

    https://extension.osu.edu/today/extension-today-staying-active-indoors

    Download a transcript of this video (in process) ABOUT THIS EPISODE Have you started thinking yet ... about your indoor exercise plan for this winter? It's time to get your mind around moving indoors! ... several free fact sheets available on  Ohioline  to learn more about moving with a purpose, practicing ...

  10. CFAES Wooster event to explore robotics in agriculture

    https://cfaes.osu.edu/news/articles/cfaes-wooster-event-explore-robotics-in-agriculture

    about how. “Robotics in Agriculture: What Will It Mean to the Food You Eat” will feature five speakers ...

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