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  1. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ... maximum impact in food safety.” Dr. Barbara Kowalcyk Click HERE to learn more about membership levels and ... benefits. Click HERE to contact us with questions or learn how to become a member. ...

  2. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    discovering more about the process of food from garden to fork. Dates: June 7, 8, 9 Time: 9am- 12pm Cost: ...

  3. North Market Food Safety Education Booth

    https://foodsafety.osu.edu/translating-science/outreach-events/north-market-food-safety-education-booth

    booth at a local farmer's market to help educate the public on safe food practices. Click here to ... read more about Allison's experience. ...

  4. Fairfield County Endowment Board Legacy Dinner

    https://fairfield.osu.edu/events/fairfield-county-endowment-board-legacy-dinner

    Whether you’re a local business, 4-H family or community member, we’d love for you to join us and support ...

  5. COSI Big Science Celebration

    https://foodsafety.osu.edu/translating-science/outreach-events/cosi-big-science-celebration

    met with more than 1,000 participants to teach them about biofilm. Children attending the celebration ...

  6. Intellectual Wellness

    https://wayne.osu.edu/news/intellectual-wellness

    how many of us think about Intellectual Wellness? Shannon shares, “ Intellectual wellness means ... are you curious about?  Children are naturally curious, but sometimes we lose that trait as we become ... adults.  Curiosity can help us improve intellectual wellness by motivating us to try new things and develop ...

  7. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    to consumers. Demonstration of food safety system from cellular aspects though public policy. Prereq: ... Microbiology Lecture 3.0 Microbiology as applied to food. Students learn about microorganisms that spoil food ... to other environmental matrices and their public health impacts. Cross-listed in PubHlth 7360. While ...

  8. The Financial Aspect of Alternative Forages

    https://wayne.osu.edu/news/financial-aspect-alternative-forages

    silage versus corn silage. Chances are, sorghum seed is going to cost about half of that of corn seed per ... will produce about 80-100 bu/A, so it’ll need about 112 lb of N on the top end. Forage sorghum will ... need about 120 lb N per acre given the soil is testing in an adequate range (Penn State). Now, switch ...

  9. Publications Available for Purchase

    https://wayne.osu.edu/news/publications-available-purchase

    ...

  10. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... Prereq: Not open to students with credit for 450. Public Health Course Number Course Name Unit(s) ... Description PUBHEHES 4530 Food Safety and Public Health 2.0 Principles and practice of food safety; ...

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