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College of Food, Agricultural, and Environmental Sciences

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  1. Untangling the Livestock Forage Program

    https://greene.osu.edu/events/untangling-livestock-forage-program

    This meeting will focus on the Livestock Forage Program (LFP) and further questions about other ...

  2. Diabetes Hero!

    https://greene.osu.edu/news/diabetes-hero

    Join us as we discover mindful eating, MyPlate, healthy recipes, movement, cooking demonstrations, ...

  3. The Secret Life of Bulbs

    https://greene.osu.edu/news/secret-life-bulbs

    Join us October 10, 2024 as the OSUE Greene County Master Gardener Volunteers present this ...

  4. Master Gardener Volunteers

    https://greene.osu.edu/program-areas/master-gardener-volunteers

    Volunteers are not required to have gardening skills or knowledge; but a passion for learning about gardening ... questions from the public; conducting plant clinics; gardening activities with children, senior citizens, or ... information about Home Horticulture and Master Gardener Volunteer programs and activities is available by ...

  5. Cloverbud and Residential Camp Information

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    registration. As always, if you have questions about camp, please call Brenda, Camp Program Manager at ... us at 4-H camp this year! ...

  6. Soil Testing, Plant Sampling and Water Quality

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/soil-and-water-quality

    provide information about the soil's ability to supply nutrients to plants for adequate growth and ...

  7. Pre-Fair Judging is OPEN

    https://greene.osu.edu/news/pre-fair-judging-open

    have 10 minutes to share their 4-H project with a judge, answer a few questions about what they learned ...

  8. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...

  9. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person in charge has sufficient food safety knowledge to protect the public from ... a class held at your facility please contact us. Please Contact Family and Consumer Sciences Educator ...

  10. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

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