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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    report is created. When you envision how your final report will look, think about your target audience, ... how much they may already know about the local community and how you will present the data in the ... extension professionals, and volunteers in a community BRE program. It provides background information about ...

  2. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  3. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... instance, the U.S. Department of Agriculture (USDA) recommends storing cooked turkey no longer than three to ... decline after about four months, turkey that is correctly prepped for frozen storage is safe to eat ...

  4. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    to the U.S. Department of Agriculture (USDA). In fact, the supply of turkey in cold storage at the ... time to think about how to defrost it is now. It’s very important that you thaw and cook your turkey ... 6 minutes per pound to thaw.   Once you’ve got the turkey thawed, it’s time to think about how to cook it. ...

  5. Two-day Agricultural Policy and Outlook Conference to offer information on what’s in store for farmers in 2022

    https://cfaes.osu.edu/news/articles/two-day-agricultural-policy-and-outlook-conference-offer-information-what%E2%80%99s-in-store

    know more about consumers, shopping, and local foods? Or do you have questions regarding the U.S. trade ... of Kansas City. Session Three (1–2 p.m.): “A Conversation About the Next U.S. Farm Bill,” presented ... Tracy Turner COLUMBUS, Ohio—Wondering what’s going to happen with the next U.S. Farm Bill? Want to ...

  6. Application for International Livestock Congress Student Fellowships

    https://ansci.osu.edu/newsletter/student-newsletter/december-6th-2021-november-29th-2021-november-22nd-2021/application

    fellowship application, and more information about the 2022 ILC, can be found at  ...

  7. 4-H Enrollment is Now Open!

    https://greene.osu.edu/news/4-h-enrollment-now-open

    fingerprints have been sent information on how to do so. If you have any questions, please let us know. ...

  8. Animal Welfare- Ohio State Animal Sciences Podcast Episode 7

    https://ansci.osu.edu/about-us/multimedia/animal-welfare-ohio-state-animal-sciences-podcast-episode-7

    understood, how it is regulated, and the role of public opinion.     Podcasts ...

  9. CFAES Ambassador Application

    https://ansci.osu.edu/newsletter/student-newsletter/december-13th-2021-december-6th-2021-november-29th-2021-november-22nd

    for the college and university. If you are passionate about your experience as a buckeye so far, ...

  10. Virtual Career Fair- USDA Grading

    https://ansci.osu.edu/newsletter/student-newsletter/november-15th-2021-november-8th-2021/virtual-career-fair-usda-grading

    represent USDA at meat, poultry & egg plants across the U.S. Attend their virtual career fair on ... November 18th  to meet their team, learn about their mission, and see what a career as a USDA Grader has to ... offer! You can register for the event here.  More infromation about the schedule is attatched.  ...

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