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  1. Wilbur A. Gould Food Industries Center tour

    https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour

    Learn about the research and services available to the food industry and entrepreneurs in our ...

  2. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    440 publications and numerous chapters, books, and patents to his credit. Decker has also received ... advancing the food science profession. In his course “Arguing About Food,” he uses modern controversies to ... of the food industry, students in food science, and public health. Gravani received a BS in food ...

  3. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    about the reference aroma, the higher their chances of correctly identifying a match – a finding that ... understanding of these mechanisms could give us another way to modulate flavors and to modulate food-related ... routes of delivery differed, participants made more mistakes, meaning there was something about those ...

  4. Lisa Bielke Receives the Evonik Corporation Award for Achievement in Poultry Science

    https://ansci.osu.edu/news/lisa-bielke-receives-evonik-corporation-award-achievement-poultry-science

    include scientific relevance, major findings, publications, patents, applicability of findings, adoption ...

  5. Annual Urban Extension Summit

    https://urban-extension.cfaes.ohio-state.edu/news/annual-urban-extension-summit

    more about Urban October.   Past Events  2020 Annual Summit-  Strengthen Ohio by Strengthening Cities ...

  6. Animal Health, Zoonoses, and Food Safety

    https://ansci.osu.edu/research/animal-health-zoonoses-and-food-safety

    Immunologist Food Safety Specialist Emerging and Zoonotic Infectious Diseases Specialist One Health and Public ... public health issues, sustainable animal agriculture, and more. Programs of graduate study leading to the ... present their work at scientific meetings and publish their results in peer-reviewed publications. CFAH ...

  7. Linda Saif, Ph.D.

    https://ansci.osu.edu/our-people/linda-saif-phd

    transmission and potential vaccines. Dr. Saif is a member of the U.S. National Academy of Sciences (2003) and ... in Agriculture. She has served as a member of advisory teams for various US and international ... Saif has authored or coauthored over 400 journal publications and 78 book chapters pertaining to her ...

  8. Anastasia Vlasova, DVM, Ph.D.

    https://ansci.osu.edu/our-people/anastasia-vlasova-dvm-phd

    and an important pathogen in young animals; CoVs represent a continuous public health threat evidenced ... currently circulating in swine may possess zoonotic potential and may represent potential threats to public ... economic impact and public health concern, which is best exemplified by the ongoing COVID-19 pandemic. My ...

  9. Qiuhong Wang, B.M., M.S., Ph.D.

    https://ansci.osu.edu/our-people/qiuhong-wang-bm-ms-phd

    the US. Theoretically, the most effective vaccines for PEDV are live and attenuated vaccines. However, ... leading cause of foodborne illnesses in the US. Contaminated food is a major transmission vehicle for this ...

  10. Chang-Won (Charles) Lee, DVM, Ph.D.

    https://ansci.osu.edu/our-people/chang-won-charles-lee-dvm-phd

    prevent endemic, emerging and re-emerging poultry respiratory diseases in the US (visit PRDCAP.com). In ...

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