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College of Food, Agricultural, and Environmental Sciences

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  1. Rabbit Clinic and QA

    https://greene.osu.edu/events/rabbit-clinic-and-qa

    come to the clinic and learn about the rabbit project. ...

  2. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    Learn the basics of freeze drying. We'll talk about equipment, logistics, and taste some ...

  3. 4-H Open House

    https://greene.osu.edu/news/4-h-open-house-0

    Join us March 6th in the Buckeye Room from 4:00pm to 6:00pm to learn more about 4-H and what it ...

  4. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Better Process Control School for AGRANA Fruit US, Inc. on February 7 – 8. Lead instructor, Dr. Valente ... and are open to the public. Any questions can be directed to the seminar chair Dr. Rafael ... Science 118 5-5:45 pm public reception, Parker Food Science Lobby April 10                 ...

  5. Health, Safety, and Wellness Expo

    https://coshocton.osu.edu/events/health-safety-and-wellness-expo

    potential sun damage.  2024 Health, Safety & Wellness Expo Join us for the 10th annual Health Safety ...

  6. 4-H Fun Fest!

    https://coshocton.osu.edu/news/4-h-fun-fest

    Join us for 4-H Fun Fest on Sunday, April 7! ...

  7. Club Report Corner

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management/club-report-corner

    please bring designs to next meeting. Be thinking about what colors you would like for shirts.- [] Think ... about community services ideas and what we would like to do this year. Various things we’ve done in the ... talked about the community service project Feed The Creek Thanksgiving boxes and voted to purchase the ...

  8. Dining with Diabetes Register for 2024 Class Series

    https://coshocton.osu.edu/news/dining-diabetes-0

    and discussion with a dietitian about skills to manage diabetes. Dining with Diabetes will be held on ...

  9. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    in a story about the possibility of antibiotic-resistant bacteria in some fermented foods like kimchi ...   Ohio State Impact about mentoring students. Dr. Lynn Knipe conducted an Introductory HACCP class for ... Sheryl Barringer. Dr. Nicole Arnold talked about food safety with regards to leftover rice in ...

  10. Residential Irrigation Methods

    https://greene.osu.edu/news/residential-irrigation-methods

    Join us on February 22 via zoom as we explore the current methods to irrigate residential ...

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