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February is Buckeye Love Month and Much More!
https://foodsafety.osu.edu/news/february-buckeye-love-month-and-much-more
The month of Buckeye Love is upon us! Make every day an opportunity to share the love during ... even more inspired to continue forward together to prevent foodborne disease and protect public health. ... opportunities to engage with a much larger community... a community that cares about YOU! ...
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Our Consortium Members
https://foodsafety.osu.edu/food-safety-consortium-0/our-consortium-members
Level 5: Seattle King County Public Health Level 1: Tyson Dominos ...
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January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
State’s Knowledge Exchange reported on a publication about what compounds make whole wheat loaves taste ... On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ...
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Pohlschneider Awarded National Teaching and Student Engagement Award
Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider ...
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FoodSURE and UG research
Learn about our undergraduate research program Learn about our undergraduate research program Our ...
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Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (2/7) with Jorge Hernandez
Across Borders"! Faculty and staff interested in attending Tuesday guest lectures can contact us at ...
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CFI Comments on Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributed to Poultry
Public Comments page, on proposed rules and RFIs issued by the two federal food safety agencies – the US ... Infections Linked to Poultry Products. We regularly submit public comments, which can be found on our CFI ... FSIS is the public health agency in USDA whose mission is to ensure that meat, poultry, and egg ...
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Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food
people buy and sell food everyday. More information about program objectives and outcomes are in this ...
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CONTACT's Clarify The Confusing: Rarely Consumed Raw
https://foodsafety.osu.edu/news/contacts-clarify-confusing-rarely-consumed-raw
to keep us as consumers informed and safe. This list is readily available anytime you may need it. ... essential information about. CONTACT is a cross-institutional collaboration project that seeks to ...
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Pohlschneider receives National Teaching and Student Engagement award
https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award
Public and Land-grant Universities (APLU). Pohlschneider has been a lecturer in the department since ... 2008. The below information is a portion of the announcement taken from the Association of Public and ... Public and Land-grant Universities (APLU) today honored four public university faculty with national ...