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  1. Jorge Hernandez

    https://foodsafety.osu.edu/people/jorge-hernandez

    casual foodservice markets in the US; the Senior Vice President for Food Safety and Quality Assurance at ... US FOODS, the second largest Distributor in the US; the Vice President of Food Safety and Risk ... Public Health and a Senior Sanitarian at the Winnebago County Health Department in Illinois.  Jorge has ...

  2. Society for Risk Analysis Workshop: Case Study and Lessons Learned from Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    learned for a successful implementation of this phase, and provide some early thinking about the next ... phases of the process. Join us if you expect to be conducting a risk ranking in the future, so you can ...

  3. National Day of Racial Healing- January 18, 2022

    https://grad.cfaes.ohio-state.edu/news/national-day-racial-healing-january-18-2022

    1:00-2:15       Film Discussion:  “I Am Not Your Negro” Join us for a facilitated discussion about the James ... Ecological Food and Farming Association (OEFFA). Join us as we discuss the historic racial trauma of ...

  4. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    significant impact on their fields, students, CFAES, and University, and/or the public. It is essential that ... U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... December 13-17, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the ...

  5. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    Foodborne disease (FBD) is an important public health problem in low- and middle-income countries ...

  6. Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges

    https://foodsafety.osu.edu/research/data-analytics-advancing-innovative-science-based-solutions-food-safety-challenges

    approach that is rooted in science and driven by risk. CFI works to link public health information with ...

  7. Increasing Our Knowledge About Foodborne Illnesses

    https://foodsafety.osu.edu/research/increasing-our-knowledge-about-foodborne-illnesses

    Since epidemiology guides prevention and drives risk-based decision-making around food safety, CFI’s work has focused on expanding the understanding of foodborne diseases and their health impacts. Given our expertise in data analytics, much of these effor ...

  8. FCS Educator Receives Ohio Farm Bureau Foundation Award

    https://fcs.osu.edu/news/fcs-educator-receives-ohio-farm-bureau-foundation-award

    was created in 2020 to honor Yvonne Lesicko, former vice president of public policy for Ohio Farm ...

  9. OSU Extension Annual Conference Award Recognitions

    https://fcs.osu.edu/news/osu-extension-annual-conference-award-recognitions

     David Marrison (Coshocton Co.) Third:  Lee Beers (Trumbull Co.) Periodical Publication First:  Tim ...

  10. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    project/program-specific Gantt charts.   For 8 years Katie has utilized her expertise in Veterinary Public Health and ... systems of growth.  linkedin.com/in/katie-stolte-carroll-76027171      MPH, Veterinary Public Health, The ...

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