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  1. Agricultural Policy and Outlook Conference

    https://aede.osu.edu/outlook-conference

      “ A Conversation about the Next U.S. Farm Bill, ”  presented by Assistant Professor  Jonathan Coppess, J.D., ... Click below to access session recording.   “ US Trade Policy and Prospects for Agricultural Trade ...

  2. A Day in the Woods Series 'Managing Oaks for Wildlife' Virtual Zoom Webinar

    https://ocvn.osu.edu/events/day-woods-series-managing-oaks-wildlife-virtual-zoom-webinar

    need of help.  Join us as we learn about the importance of oaks for Ohio’s wildlife and the ... species. Learn about the overall importance of oak-dominated forests, how they benefit wildlife, assistance ...

  3. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    offset market will continue to build. Here are some outcomes of note: First, the US and China agreed to ... statement by the countries, but it is useful that the world’s two largest CO2 emitters are talking about ... find it here:  https://www.gov.uk/government/publications ...

  4. Pond Management Workshop

    https://mahoning.osu.edu/events/pond-management-workshop

    your calendar for February 10th.  Speakers Pete Conkle and Blaine Winger, NRCS/SWCD will be joining us ... to talk about pond management, and how to set your pond and aquatic life up for a successful future. ...

  5. Hydrangea Basics & Winter Care

    https://mahoning.osu.edu/events/hydrangea-basics-winter-care

    program to your media device by visiting the following link  https://zoom.us/support/download. ...

  6. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    a practice could be profitable. One 2018 study in North Carolina suggested that about 41% of unharvested food ... of Retailing and Consumer Services. The researchers surveyed 1,300 U.S. residents who shopped and ... you’re thinking more holistically. You’re not thinking about cosmetic perfection. You expect things to be ...

  7. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    suggested that about 41% of unharvested food is edible but unmarketable because of its appearance. The ... researchers surveyed 1,300 U.S. residents who shopped and cooked for their households. Participants in the ... about cosmetic perfection. You expect things to be more ‘real,’” Roe said. “So I think then people ...

  8. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    envision how your final report will look, think about your target audience, how much they may already know ... about the local community and how you will present the data in the final BRE report (Stewart and Lucente ... program. It provides background information about evaluating, analyzing, report writing, and using survey ...

  9. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    their rejection of a disposable bag reduced plastic bag use by about 30%. The researchers experimented ... 12.9 percentage points, representing a drop in plastic bag use of about 30-34%, Hu said. The analysis ... not be fully applicable to the entire general public, but I think it’s close enough.” There are some ...

  10. Introduction to Nutrition Incentives (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4108

    Nutrition incentive programs across the U.S. most often serve individuals and families participating in the ...

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