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How CFI is Supporting Food Safety Throughout the World
https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world
and conducts research that increases our knowledge about foodborne disease and/or leads to ... foodborne disease and protect public health. Our international research currently focuses on Salmonella, ... protection managers (CFPMs) on foodborne illness risk factors within the U.S. Take today to look at ways in ...
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Food Safety Consortium
https://foodsafety.osu.edu/food-safety-consortium-0
interested in achieving our mission of advancing food safety systems that protect public health by preventing ... is vital to the prevention of foodborne disease around the world. Click HERE to contact us with ...
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Assistant/Associate Professor Search
https://plantpath.osu.edu/home/slides/assistant-associate-professor-search
https://plantpath.osu.edu/about-us_self Marquee Slide Gray Marquee ...
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Dining With Diabetes Classes This August
https://coshocton.osu.edu/news/dining-diabetes-classes-august
sampling healthy foods and discussion with a dietitian about skills to manage diabetes. Dining with ...
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Center for Foodborne Illness Research and Prevention Event Registration
https://foodsafety.osu.edu/event-registration
emails about learning programs from the Center for Foodborne Illness Research and Prevention. CFI will ... (In-Person 8-4-22) ($750 each) Thursday August 4, 2022 How did you hear about the workshop? Facebook LinkedIn ...
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Contact Us
https://plantpath.osu.edu/future-students/contact-us
Graduate and Undergraduate Programs Monica Lewandowski, Assistant Clinical Professor Undergraduate advisor and Graduate Coordinator lewandowski.52@osu.edu 614-266-2951 Nikki Tate, Academic Program Specialist tate.228@osu.edu 614-292-4854 Thomas K. Mitchel ...
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North Market Food Safety Education Booth
booth at a local farmer's market to help educate the public on safe food practices. Click here to ... read more about Allison's experience. ...
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Lettuce Cook: Let's Start Cooking Program
https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program
discovering more about the process of food from garden to fork. Dates: June 7, 8, 9 Time: 9am- 12pm Cost: ...
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Janet Buffer
https://foodsafety.osu.edu/people/janet-buffer
buffer.3@osu.edu MPH, Veterinary Public Health with a Food Safety Emphasis, The Ohio State University RD, National ...
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COSI Big Science Celebration
https://foodsafety.osu.edu/translating-science/outreach-events/cosi-big-science-celebration
met with more than 1,000 participants to teach them about biofilm. Children attending the celebration ...