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  1. Outlook Conference 2021

    https://aede.osu.edu/outlook-conference-2021

    View schedule and registration View schedule and registration Join us for the 2021 Virtual ...

  2. Study shows agricultural and forest carbon sequestration activities are economically efficient ways to reduce greenhouse gas emissions

    https://aede.osu.edu/news/study-agricultural-and-forest-carbon-sequestration-activities

    practices in the context of specific regions and countries, making determinations about cost, feasibility, ...

  3. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    the lobby of the Department. The seminar is open to the public. Dr. Boor is the Dean of the Graduate ... School and Vice Provost for Graduate Education at Cornell University. Click here to learn more about the ... Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ...

  4. Brian Roe part of $15 million NSF grant aimed at reducing food waste

    https://aede.osu.edu/news/brian-roe-part-15-million-nsf-grant-aimed-reducing-food-waste

    consumer behavior and attitudes about discarding food.  The NSF project includes work in the following ...

  5. Exploring Sustainability: SUSTAINS LC Seminar

    https://aede.osu.edu/courses/aedecon-1200

    sustainability, learn about opportunities to be involved in campus and local community sustainability efforts, and ...

  6. Ani Katchova joins USDA-ERS as a visiting scholar

    https://aede.osu.edu/news/ani-katchova-joins-usda-ers-visiting-scholar

    projections provide a scenario for the U.S. farm sector and global trade for the next 10 years. Projections ...

  7. AEDE’s Ani Katchova and Siddhartha Bora win Outstanding Research Award from AAEA-AFM section

    https://aede.osu.edu/news/aede%E2%80%99s-ani-katchova-and-siddhartha-bora-win-outstanding-research-award-aaea-afm-section

    their publication, “The Rationality of USDA Forecasts under Multivariate Asymmetric Loss,” published in ...

  8. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ... Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... Brianne Linne participated in a media briefing and talked about Brianne’s research at the American ...

  9. "The Economics of US Forests as a Natural Climate Solution" Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/economics-us-forests-natural-climate-solution-webinar

    institute on terrestrial ecosystems and biodiversity research and an Economist for the U.S. Environmental ... he co-authored the forestry chapter of the most recent U.S. National Climate Assessment Report. He ... Sara Ohrel, Economist, Climate Change Division, US Environmental Protection Agency Suzi Kerr, Chief ...

  10. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    authored or co-authored more than 200 publications that include books, book chapters, and research papers. ... that not only protects the public against airborne diseases, but also improves food safety and ...

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