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  1. 2022 Ohio Woodland Water and Wildlife Conference

    https://agnr.osu.edu/events/2022-ohio-woodland-water-and-wildlife-conference

    streambank stabilization to name a few.  Join us March 2nd at the Mid-Ohio Conference Center in Mansfield, ...

  2. ServSafe Manager Certification Training

    https://coshocton.osu.edu/events/servsafe-manager-certification-training

    accepted in almost all U.S. jurisdictions that require employee certification. Manager Training meets Ohio ...

  3. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    significant impact on their fields, students, CFAES, and University, and/or the public. It is essential that ... U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... December 13-17, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the ...

  4. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ...

  5. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    Environmental Health Sciences in the College of Public Health, is an investigator with Ohio State’s Global One ... Health initiative (GOHi). The Global One Health initiative (GOHi) has been awarded funding from the U.S ... $5.61 million in funding from the CDC to fight the COVID-19 pandemic and strengthen Ethiopia’s public ...

  6. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    department’s Autumn 2021 seminar schedule is published on the FST website under ‘About Us’ and takes place on ... a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ... our department contributed to  the IFTSA Science Meets Food Blog. Aishwarya Badiger  talked about the ...

  7. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    Issue: Thank-you Coshocton County Voters For the Love of Lamb Dinner a Success Learn More about Enrolling ... Reminders about Pre-harvest Herbicide Treatment Eastern Ohio Beef and Forage School begins October 1 Spring ...

  8. Ohio Maple Days 2021

    https://agnr.osu.edu/events/ohio-maple-days-2021

    help.  We will also talk about ho to improve your public events at the sugarbus and a presentation on ... Join us on Saturday, December 11th for a day of all things maple!  We will highlight research from ...

  9. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  10. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Click the link about and subscribe or contact David Marrison at 740-622-2265 or marrison.2@osu.edu  and ... Forage (PRF) Enrollment Open; a Risk Management Tool Cattlemen Should Consider FAQs about Cyanide or ... Quality Life In A Time of Glyphosate Scarcity – Part 1 USDA forecasts U.S. Corn, Soybean, and Cotton ...

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