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  1. Alumni Career Spotlight: Marne Titchenell

    https://senr.osu.edu/node/9869

    conferences, and publications.    Much of what I do is educating Ohioans about wildlife through presentations ... several internships, including one summer with the US Fish and Wildlife Services. After graduation, Marne ... individuals who have questions about wildlife, or I’m writing articles or fact sheets. I am also involved in ...

  2. Staff/Faculty Appreciation Tour

    https://chadwickarboretum.osu.edu/events/stafffaculty-appreciation-tour

    public garden and arboretum! This tour will highlight the Lane Ave. Gardens including the Labyrinth, ... advancing the university’s mission. Read about them all here.  ...

  3. Tree University: Why Urban Foresters Do the Things They Do and How You Can Help

    https://chadwickarboretum.osu.edu/events/tree-university-why-urban-foresters-do-things-they-do-and-how-you-can-help

    programs manage public trees, but what can volunteers, students, and Master Gardens can do to help? Join us ...

  4. CFAES dean appointed to Council for Agricultural Science and Technology board of trustees

    https://cfaes.osu.edu/news/articles/cfaes-dean-appointed-council-for-agricultural-science-and-technology-board-trustees

    science-based information to policymakers, the media, the private sector, and the public. The CAST board of ... meets at least four times a year to review and discuss project and publication proposals from three CAST ... publication and its potential to increase scientific knowledge surrounding a challenge facing policymakers and ...

  5. Tree University: Why Urban Foresters Do the Things They Do and How You Can Help

    https://cfaes.osu.edu/news/events/tree-university-why-urban-foresters-do-the-things-they-do-and-how-you-can-help

    programs manage public trees, but what can volunteers, students, and Master Gardens can do to help? Join us ...

  6. Chow Line: Deep yellow field spot on watermelon key to choosing sweet, ripe melon

    https://cfaes.osu.edu/news/articles/chow-line-deep-yellow-field-spot-watermelon-key-choosing-sweet-ripe-melon

    B vitamins. A cup of watermelon has about 45 calories and has significant amounts of vitamins A and C. ... Watermelon Board, and the U.S. Department of Agriculture on how to pick the best one: Look at the spot where ... further reduce harmful bacteria that may be on the skin, according to the U.S. Food and Drug ...

  7. Staff/Faculty Appreciation Tour

    https://chadwickarboretum.osu.edu/events/stafffaculty-appreciation-tour-0

    your closest public garden and arboretum! This tour will highlight the Lane Ave. Gardens including the ...

  8. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Fresh sweet corn has long been an American favorite. In Ohio, the sweet corn season begins about July ... stand about 10 minutes before serving. Season with butter, salt, and pepper if desired. Season – Add ... foodsmartcolorado.colostate.edu/food/foods-and-beverages/colorado-produce/colorado-sweet-corn. FoodData Central. n.d. U.S. Department of Agriculture (website), accessed July 15, 2021. ...

  9. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    cabbage. The following recommendations are approximations. 1 bag or crate = 50 pounds. 1 bushel = about 32 ... Chinese cabbage or 1 head (about 1½ pounds) of green, savoy, or red cabbage = approximately 4 servings. ... pan. Add several cups of shredded cabbage and pan fry until just wilted (about 10 minutes). Stir often. ...

  10. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups applesauce ... 2 pounds (6–8 apples) = a 9-inch pie 1 peck = 10½ pounds 1 bushel (40 pounds) = about 16–19 quarts canned ... calories (about 95 calories) and contains these nutrients: vitamin C potassium 4.4 grams of dietary fiber ...

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