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  1. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ... maximum impact in food safety.” Dr. Barbara Kowalcyk Click HERE to learn more about membership levels and ... benefits. Click HERE to contact us with questions or learn how to become a member. ...

  2. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    discovering more about the process of food from garden to fork. Dates: June 7, 8, 9 Time: 9am- 12pm Cost: ...

  3. North Market Food Safety Education Booth

    https://foodsafety.osu.edu/translating-science/outreach-events/north-market-food-safety-education-booth

    booth at a local farmer's market to help educate the public on safe food practices. Click here to ... read more about Allison's experience. ...

  4. Agricultural Communication Study Abroad

    https://acel.osu.edu/courses/agrcomm-3797

    issues in a foreign country, mass media practices in communicating and educating the public about these ...

  5. Methods of Teaching Agriscience II

    https://acel.osu.edu/courses/ase-5220

    teaching and learning process with an emphasis on planning and delivering agriscience instruction in public ...

  6. Agricultural Communication Internship

    https://acel.osu.edu/courses/agrcomm-419101

    broadcasting, public relations, editing, photojournalism, graphic design or related areas. Regardless of the ...

  7. Introduction to Agricultural Communication Practices

    https://acel.osu.edu/courses/agrcomm-2531

    examines how agricultural communication fits into the larger U.S. mass media system. This course will ...

  8. COSI Big Science Celebration

    https://foodsafety.osu.edu/translating-science/outreach-events/cosi-big-science-celebration

    met with more than 1,000 participants to teach them about biofilm. Children attending the celebration ...

  9. Leadership for Community Change

    https://acel.osu.edu/courses/comldr-5000

    meant to serve as an advanced course for students learning about leadership. Prereq: ENR 3500, or ...

  10. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    to consumers. Demonstration of food safety system from cellular aspects though public policy. Prereq: ... Microbiology Lecture 3.0 Microbiology as applied to food. Students learn about microorganisms that spoil food ... to other environmental matrices and their public health impacts. Cross-listed in PubHlth 7360. While ...

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