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  1. Adding Value to Microbiological Sampling: Study Design and Statistical Methods for Food Safety

    https://foodsafety.osu.edu/node/441

    working as intended. Samples are used to characterize and draw conclusions about the presence of pathogens ... in food. This project uses the U.S. Department of Agriculture Food Safety and Inspection Service ... (ORISE) through an interagency agreement between the U.S. Department of Energy and the National Institute ...

  2. Extension Today: Poinsettia Care

    https://extension.osu.edu/today/extension-today-poinsettia-care

    Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know that poinettias ... States, by Joel Roberts Poinsett, who was the first U.S. ambassador to Mexico. The “bracts” of poinsettia ... basic overview about these plants really can be found on Wikipedia. Poinsettias have gotten a bad rap ...

  3. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    bag use by about 30%. The researchers experimented with the 5-cent donation concept as an application ... 12.9 percentage points, representing a drop in plastic bag use of about 30-34%, Hu said. The analysis ... not be fully applicable to the entire general public, but I think it’s close enough.” There are some ...

  4. Society for Risk Analysis Workshop: Case Study and Lessons Learned From Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    learned for a successful implementation of this phase, and provide some early thinking about the next ... phases of the process. Join us if you expect to be conducting a risk ranking in the future, so you can ...

  5. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    Foodborne disease (FBD) is an important public health problem in low- and middle-income countries ...

  6. Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges

    https://foodsafety.osu.edu/research/data-analytics-advancing-innovative-science-based-solutions-food-safety-challenges

    approach that is rooted in science and driven by risk. CFI works to link public health information with ...

  7. Mindful Wellness

    https://darke.osu.edu/program-areas/family-and-consumer-sciences/mindful-wellness

    December 2015 Happify Video: How Mindfulness Empowers Us: An Animation Narrated by Sharon Salzberg, ... more information about the new Ohio State University Extension Mindful Wellness curriculum, contact ...

  8. 2021 Session Feedback Surveys

    https://aede.osu.edu/programs/2021-virtual-agricultural-policy-and-outlook-conference/2021-session-feedback-surveys

    Three (1 p.m.- 2 p.m.): “ A Conversation about the Next U.S. Farm Bill" ... conference to access the corresponding feedback survey for that session. It will take about three minutes to ... complete each survey and will greatly help us to better serve you. Thank you in advance. Thursday, Nov. 18 ...

  9. Building hope in a space and movement where change feels unlikely

    https://epn.osu.edu/blog/building-hope-space-and-movement-where-change-feels-unlikely

    Council) in November 2021 to share about his participation and experience at the recently concluded 26 th ... forward. Dr. Charles offers advice and creating space to converse about the importance of self-care and ... of the democracy, water, energy, and public lands programs. Téllez brings to the OEC a drive to ...

  10. Adding Value to Microbiological Sampling: Study Design and Statistical Methods for Food Safety

    https://foodsafety.osu.edu/node/438

    working as intended. Samples are used to characterize and draw conclusions about the presence of pathogens ... in food. This project uses the U.S. Department of Agriculture Food Safety and Inspection Service ... (ORISE) through an interagency agreement between the U.S. Department of Energy and the National Institute ...

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