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  1. Room Reservation Procedures

    https://ati.osu.edu/newsletter/wednesday-wire/june-16-2021/room-reservation-procedures

    https://ati.osu.edu/sites/ati/files/site-library/site-images/Facilities%20Reservation%20Request.pdf If you have any questions, please contact us.     ...

  2. Summer Staff Professional Development Series- UPDATED

    https://ati.osu.edu/newsletter/wednesday-wire/june-16-2021/summer-staff-professional-development-series-updated

    “how are you doing?” what do you say? And how do you really feel? In this session, you will learn about ... Principle provides a guideline to assure a healthier balance as we go about our day-to-day. Wednesday June ... The Balance Between Support and Challenge Learning about and applying the Support/Challenge matrix to ...

  3. Summer is a good time for a youth labor checkup

    https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

    employ our youth and school them about farming and farm-related businesses.  But don’t let legal ... compliance ruin your summer fun.  If you have youth working on the farm and have concerns about any of the ...

  4. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    this episode that explores the science behind taste, Dr. Simons talks about how sensation and ...

  5. Summer Staff Professional Development Series

    https://ati.osu.edu/newsletter/wednesday-wire/june-2-2021/summer-staff-professional-development-series

    doing?” what do you say? And how do you really feel? In this session, you will learn about two tools. The ... a guideline to assure a healthier balance as we go about our day-to-day. Register Now!   Session 2 Friday, ...   Session 3 Wednesday, July 14th: 12:30 – 1:30 pm The Balance Between Support and Challenge Learning about ...

  6. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Kolluri talks about the global practice of eating insects in this Columbus Dispatch article about cicadas. ... Dr. Chris Simons talks about the chemical reactions that take place in refrigerated foods and how they ... Center trained FDA, NOAA, U.S. Army, and state regulators through the FD152 Food Processing & ...

  7. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    provided. Picture a Scientist Discussion: 4/14/2020 at 5:10 pm   Please join us for a discussion event for ...

  8. Online Technical Certificate Programs

    https://ati.osu.edu/technical-industrial/online-technical-certificate-programs

    Information (Manufacturing Associate Certificate) Additional Information (CMfgA Credential) Contact us to ...

  9. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    share with us some of their favorite memories of their time at Ohio State in this special edition ... motivated her throughout her time here, her family and friends from all over the US and lastly, her ...

  10. Weird Things Bugs Do

    https://agnr.osu.edu/events/weird-things-bugs-do

    do! Attendees will learn about unique insect behaviors that make them successful in their ecological ...

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