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  1. Home Bramble Production

    https://agnr.osu.edu/events/home-bramble-production

    Do you enjoy fresh raspberries or blackberries? Join us for this OSU Extension Field Night to ... learn firsthand about bramble production. Gary Gao, Extension Specialist and Ryan Slaughter, Reearch ...

  2. Pumpkin Field Day

    https://agnr.osu.edu/events/pumpkin-field-day-0

    Join us to learn pumkin research results and walk the pumpkin plots. Full details and registration ... information will be posted at a later day but please make plans to join us on Aug. 26th. ...

  3. Ohio Sheep Day

    https://agnr.osu.edu/events/ohio-sheep-day-1

    Full details and registration information will be posted at a later date. Please plan to join us ...

  4. Turfgrass Research Field Day

    https://agnr.osu.edu/events/turfgrass-research-field-day

    calendar and plan to join us on August 4, 2021. ...

  5. Summer is a good time for a youth labor checkup

    https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

    employ our youth and school them about farming and farm-related businesses.  But don’t let legal ... compliance ruin your summer fun.  If you have youth working on the farm and have concerns about any of the ...

  6. Three Questions About Race

    https://urban-extension.cfaes.ohio-state.edu/blog/june-14-2021-927am/three-questions-about-race

    Blog Subscriptions ...

  7. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    this episode that explores the science behind taste, Dr. Simons talks about how sensation and ...

  8. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Kolluri talks about the global practice of eating insects in this Columbus Dispatch article about cicadas. ... Dr. Chris Simons talks about the chemical reactions that take place in refrigerated foods and how they ... Center trained FDA, NOAA, U.S. Army, and state regulators through the FD152 Food Processing & ...

  9. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    are about 33 and 64% higher compared to the 5-year averages ($0.39/lb and $0.08/lb, respectively). Net ... energy for lactation (NE L) is about 16% higher than the 5-year average ($0.08/Mcal), and closer to the ... US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% protein. For January’s issue, the ...

  10. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    the U.S., heat stress is estimated to generate between $1.69 and $2.36 billion in total annual loss to ...

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