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  1. Help for dealing with the risk of long-term care

    https://farmoffice.osu.edu/news/help-dealing-risk-long-term-care

    Do you worry about how long-term care could affect your farm?  Robert Moore examines long-term ... care needs and risks in our newest publication, and offers legal strategies for protecting farm ...

  2. Legal strategies can keep farmland in the family

    https://farmoffice.osu.edu/news/legal-strategies-can-keep-farmland-family

    the family, but legal strategies can reduce these risks.  Our new publication explains five strategies ...

  3. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    ohioline.osu.edu/factsheet/anr-0107. Learn more about soil sample collecting at ohioline.osu.edu/factsheet/AGF-513. Soil pH and Liming ... University Extension Publications. extensionpubs.osu.edu/search.php?search_query=974&section=product. ... Guide, 15th Edition, Bulletin 472. Columbus: Ohio State University Extension Publications ...

  4. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ... COVID-19 (Marques et al. 2022; Hale et al. 2022; Palmer et al. 2021). While knowledge about white-tailed ... of 165 degrees Fahrenheit or higher. Check with your state wildlife agency about testing requirements ...

  5. Our new publication on Keeping Farmland in the Family

    https://farmoffice.osu.edu/blog/tue-11152022-415pm/our-new-publication-keeping-farmland-family

    Blog Subscriptions ...

  6. Sustainable Living: Every Day and During the Holidays

    https://warren.osu.edu/events/sustainable-living-every-day-and-during-holidays

    3:00pm More and more of us are realizing the importance of our choices regarding the environment. To be ...

  7. Sustainable Living: Every Day and During the Holidays Event

    https://warren.osu.edu/news/sustainable-living-every-day-and-during-holidays-event

    More and more of us are realizing the importance of our choices regarding the environment. To be ...

  8. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  9. 2022 Agricultural Policy and Outlook Conference

    https://aede.osu.edu/news/2022-agricultural-policy-and-outlook-conference

    higher yields: How do we increase US agricultural output?". ...

  10. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    but little is currently known about the life cycle of the fungus and the environmental conditions that ... fungicides that are registered for anthracnose control in culinary chestnuts. Until more is known about the ... (Sept.): 27–33. For information about chestnuts, growing chestnuts, and eating chestnuts visit ...

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