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Spring Into Herbs
https://miami.osu.edu/events/spring-herbs-1
This program is free and open to the public. Registration is required and can be found at ...
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Spring Into Herbs
https://miami.osu.edu/news/spring-herbs
Barton, Family and Consumer Sciences Educator. It is free and open to the public but registration is ...
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Ohio 4-H at the Dayton Dragons
https://miami.osu.edu/news/ohio-4-h-dayton-dragons
Join us to celebrate Ohio 4-H at the Dayton Dragons! What a great chance for a club outing! ...
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February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
Better Process Control School for AGRANA Fruit US, Inc. on February 7 – 8. Lead instructor, Dr. Valente ... and are open to the public. Any questions can be directed to the seminar chair Dr. Rafael ... Science 118 5-5:45 pm public reception, Parker Food Science Lobby April 10 ...
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Attention: Office Closure
https://miami.osu.edu/news/attention-office-closure
Friday, February 23rd The Miami County Extension Office will be closed. You will find us out in ... us during normal business hours on Monday, February 26th. ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
in a story about the possibility of antibiotic-resistant bacteria in some fermented foods like kimchi ... Ohio State Impact about mentoring students. Dr. Lynn Knipe conducted an Introductory HACCP class for ... Sheryl Barringer. Dr. Nicole Arnold talked about food safety with regards to leftover rice in ...
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Being a Naturalist in the 21st Century: Perspectives from the Field
https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field
Ohio’s naturalists started their journey and what inspires them? Join us to explore the experience of ... children's book Isabella's Peppermint Flower, teaching about Virginia's botanical history. ...
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
leader at the JM Smucker Company Mark your calendar and plan to join us on Friday, September 15th as we ... lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ... prevent public health hazards in low-acid and acidified low-acid canned foods. The Food Industries Center ...
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IDEA Committee
https://fst.osu.edu/about-us/idea-committee
2023 at 10:00 am in Parker 311 Sophia Antoun from the Office of Diversity and Inclusion will join us to ... to speak up about something but were unsure if and how you should do so? This session will invite ... provided. Picture a Scientist Discussion: 4/14/2020 at 5:10 pm Please join us for a discussion event for ...
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December 2023 Department Highlights
https://fst.osu.edu/december-2023-department-highlights
Programs. Dr. Bala Balasubramaniam, Dr. Ahmed Yousef, and Dr. Rafael Jimenez-Flores recently shared about ... a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ...