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  1. Cloverbud FUN Saturday- Valentine

    https://butler.osu.edu/events/cloverbud-fun-saturday-3

    ****************************************************************************************** Topic: Cloverbud FUN Saturday Time: Feb 5, 2022 09:00 AM Eastern Time (US and Canada) Join Zoom ... Meeting https://osu.zoom.us/j/95274839823?pwd=RUJaQzBQei9vLzFZMEZJZjBNWkRRZz09 Meeting ID: 952 7483 9823 ... Password: 811426 One tap mobile +13126266799,,95274839823#,,,,0#,,811426# US (Chicago) ...

  2. Cloverbud FUN Saturday- February 5, 2022

    https://butler.osu.edu/news/cloverbud-fun-saturday-february-5-2022

    09:00 AM Eastern Time (US and Canada) Join Zoom Meeting ... https://osu.zoom.us/j/95274839823?pwd=RUJaQzBQei9vLzFZMEZJZjBNWkRRZz09 Meeting ID: 952 7483 9823 Password: 811426 One tap mobile ... +13126266799,,95274839823#,,,,0#,,811426# US (Chicago) +16468769923,,95274839823#,,,,0#,,811426# US (New York) Dial by your location         ...

  3. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    manufacture healthier beverages by reducing thermal exposure through the combined application of elevated ... team’s UST research is funded through a four-year, $891,000 grant from the U.S. Department of ... before scaling up the UST into industrial practice. Food processors can learn more about UST through ...

  4. Data collection at farmers’ markets increasing success

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/data-collection-farmers%E2%80%99-markets

    of the U.S. Department of Agriculture. Learn more about this project on the Knowledge Exchange ... By Anna Adams Direct Marketing Team While the pandemic brought about many changes, one thing that ... markets to speak to managers about their data collection methods.  This three-year project is funded by ...

  5. Yutong Li named Elwood Caldwell Graduate Fellow

    https://fst.osu.edu/news/yutong-li-named-elwood-caldwell-graduate-fellow

    selection committee determined that Yutong’s application materials with cutting-edge clinical and animal ...

  6. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ...

  7. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    and application of knowledge to drive innovation in the food marketspace. In 2019 he was appointed the ...

  8. South Centers Turns 30

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/south-centers-turns-30

    research, education, entrepreneurial application, and collaborative partnerships in Southern Ohio with an ... our university, as well as the dean of our college and associate deans being with us all at the same ... learn more about the depth of our programs, as well as meet our excellent staff members who lead these ...

  9. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    2022 seminar schedule is published on the FST website under ‘About Us’ and takes place on Wednesday’s ...

  10. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    natural colorants. Incidence, chemistry, analytical techniques, food applications and potential biological ...

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