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  1. Freezing Cooked Foods

    https://ohioline.osu.edu/factsheet/HYG-5308

    rather than a whole casserole. Think about the end use, when you make a plan for your food to be frozen. ... the freezer. Refer to your manufacturer's directions if you have questions about the coldest ... of your original recipe and allow about one-third to one-half more cooking time than if it were ...

  2. Making Fruit Leathers

    https://ohioline.osu.edu/factsheet/hyg-5361

    pieces. Spread purée evenly, about ⅛ inch thick, onto drying tray. Avoid pouring purée too close to the ...

  3. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    Reagor, 1997). Domesticated animals can live about sixty days without food but only about seven days ... about by the increased electrolyte salt concentration in the body fluids which activate the thirst ... Affects Today’s concerns about water quality for not only cattle, but human consumption lead to questions ...

  4. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

    fns-prod.azureedge.us/sites/default/files/media/file/Retailer-Training-Guide.pdf. For More Information Visit the following resources to learn more about SNAP and nutrition ... requirements to customers. Printed materials can also educate customers about the proper use of SNAP ... they inform vendors of what is planned for the season and share information about market rules and ...

  5. Ohio Berry Field Night

    https://southcenters.osu.edu/events/ohio-berry-field-night

    Come join us for an informative field night featuring information to benefit both beginner and ...

  6. Friday Sampler

    https://darke.osu.edu/events/friday-sampler

    Please join us on Friday, August 23, 2024 at The Friday Sampler as we celebrate The Art of ...

  7. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    dioxide (Beck). The energy content of biogas with 60% methane content is about 600 Btu/ft3 compared to ... systems. About 15% of the digesters in the United States are covered lagoons (Wilkie). Anaerobic digestion ...

  8. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    program, its success will depend on letting shoppers know about it. … For SNAP, there are three main groups ... applicable contact information if applicable There are many ways to create and design promotional materials. ... basic information about how nutrition incentive programs work and when and where they’re available. ...

  9. Cucurbit Research Update and Pest Scouting Clinic

    https://southcenters.osu.edu/events/cucurbit-research-update-and-pest-scouting-clinic

    Join us to tour research plots and hear updates from Extension specialists on a variety of topics ...

  10. Basic Estate Planning: Miscellaneous Issues

    https://ohioline.osu.edu/factsheet/EP-12

    less depending on the applicable exemption amount and tax rate for federal estate tax in the year of ... a limited partnership. LLCs do have some limitations. For crop farmers concerned about government payment ... without worrying about losing limited liability protection. Other than these factors, limited partnerships ...

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