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Processed Meats
https://ansci.osu.edu/courses/meatsci-4510
application of non-meat ingredients and a variety of cooking methodologies to enhance palatability and value. ...
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Human and Animal Interactions
https://ansci.osu.edu/courses/animsci-240005
society, culture, and economics within the US and the non-US destination identified in the 3797.02, ...
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Equine Behavior and Training
https://ansci.osu.edu/courses/animsci-2301
practical application of that knowledge to safely and effectively modify desirable and undesirable behavior ...
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“Mastitis and its Effects on Mammary Gland Tissue Structure”.
https://osu.zoom.us/j/99769537190?pwd=YTZXcExmY1BhSngzOWlIWEhNN0hjUT09 Students, Please use the following Qualtrics link for the evaluation. ...
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Women in Agriculture
https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/women-agriculture-0
don't lose sight of the "why" in what you do” will. Agriculture is often so much more to us ... than a job, which makes it hard when we face push back — from people around us and from influences ...
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4-H Camps
https://coshocton.osu.edu/program-areas/4-h-youth-development/4-h-camps
4-H Junior Camp, July 5-9, 2023 held at 4-H Camp Ohio 4-H Camp Counselor Application- Due February ... Building 4-H Camp Scholarship application 4-H Camp Registration Packet Camp Counselor Meetings: March 13, ...
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Global Dairy Industries
https://ansci.osu.edu/courses/animsci-240007
Dairy Industry Outside the US. Concur: 3797.07. Not open to students with credit for 697.04. ...
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Challenges and Opportunities for the Dairy Industry
https://ansci.osu.edu/courses/animsci-2507
Ohio and US dairy industries. As the economic climate changes and the consumer demands shift, the dairy ...
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Advanced Nutritional Genomics
https://ansci.osu.edu/courses/animsci-8836-0
graduate students about current research findings in the areas of genomics, proteomics and metabolomics as ...
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WTNS Radio Healthy Living Updates
segments on WTNS 99.3 FM Radio. Emily Marrison, FCS Educator, Coshocton County, shares about relevant ... 2022- Emily Marrison talks with Mike Bechtol about Food Preservation Communication Lines / Talk Show ... Episode November 30, 2021- Emily Marrison talks with Mike Bechtol about Food Safety and Date Labeling January 2023 ...