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  1. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence

    Join us for this hands-on workshop to learn how consumers: ¨ Find your business online ¨ View your ...

  2. 4-H Demonstration and Public Speaking Contest Day

    https://mahoning.osu.edu/events/4-h-demonstration-and-public-speaking-contest-day

    members/teams may participate in, with notes about age limits and whether the activity is a county-only ... only- for Cloverbud members Presentation (as an individual) about “What 4-H means to me”- Mahoning ...

  3. OSU Extension Direct Food and Agriculture Marketing Team connecting to assist Ohio’s agritourism operators

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2017/osu-extension-direct-food-and-agriculture

    learn more about agriculture in Ohio. The workshop was held in three locations around Ohio and we had ... the opportunity to learn more about the assistance that local Convention and Visitors Bureaus can ... Association shared information about the benefits agritourism can provide to local communities and the ...

  4. 2014 High Tunnel Training Resources

    https://southcenters.osu.edu/horticulture/other-specialties/high-tunnels/2014-high-tunnel-training-0

    talks about Introduction to Basics of Integrated Pest Management in High ... Horticulture/Agriculture OSU South Centers/Scioto County Extension, talks about Advanced Integrated Pest Management in High ...

  5. Canning and Preservation Series: Jams and Jellies

    https://mahoning.osu.edu/events/home-canning-food-safety-services

    Learn about how to safely home preserve food using a boiling water bath and a pressure canner. This ...

  6. Biz Launch Business Plan Competition Deadline

    https://southcenters.osu.edu/events/biz-launch-business-plan-competition-deadline

    need to complete an application (select Word.doc or  Pdf), a business plan, and financial projects for ...

  7. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    billion was estimated to be spent on food by Ohio consumers in 2011, about $26 billion (89%) of the food ... they begin farming to produce local foods Program Approved by the Ohio Apprenticeship Program U.S ... Bureau of Apprenticeship and Training, U.S. Department of Labor at the conclusion of the course in 2013. ...

  8. Canning and Preservation Series: Canning Tomatoes

    https://mahoning.osu.edu/events/home-canning-food-safety-series

    Learn about how to safely home preserve food using a boiling water bath and a pressure canner. This ...

  9. Preserving the Harvest- Canning Basics

    https://mahoning.osu.edu/events/preserving-harvest-1

    A Monthly "How To" Home Canning Series. Join us for Canning Basics Click HERE for flyer ...

  10. Preserving the Harvest- Canning Tomatoes

    https://mahoning.osu.edu/events/preserving-harvest-0

    A Monthly "How To" Home Canning Series. Join us for Canning Tomatoes Click HERE for ...

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